https://recipes.jackohare.com/api.php?action=feedcontributions&feedformat=atom&user=192.168.0.1 2026-06-22T22:06:33Z User contributions MediaWiki 1.41.5 https://recipes.jackohare.com/index.php?title=Mashed_Potatoes&diff=431 2020-12-05T16:00:30Z

<p>192.168.0.1: /* Instructions */</p> <hr /> <div>==Yield==<br /> Serves 2<br /> <br /> ==Ingredients==<br /> *1 lbs yukon gold potatoes in 0.5 inch dice<br /> *0.125 cups sour cream<br /> *0.125 cups butter<br /> *0.166 cup milk<br /> *salt, as needed<br /> *pepper, as needed<br /> <br /> ==Instructions==<br /> #Boil large pot of salted water.<br /> #Add potatoes, cook until tender - about 20 minutes.<br /> #Drain potatoes, let dry - about 3 to 4 minutes.<br /> #Mash potatoes, add other ingredients.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Rosemary_Parmesan_Shortbread_Cookies&diff=417 2020-11-26T04:06:28Z

<p>192.168.0.1: /* Instructions */</p> <hr /> <div>==Yield==<br /> Makes one baking sheet of cookies<br /> <br /> ==Ingredients==<br /> *5/8 cup flour<br /> *1/2 cup shredded parmesan<br /> *1 tbsp finely minced rosemary, plus extra whole leaves for the top of the cookies<br /> *1/4 tsp salt<br /> *1/8 tsp pepper<br /> *1/4 cup butter (1/2 stick), at room temperature<br /> <br /> ==Instructions==<br /> #Preheat the oven to 350 F.<br /> #Lightly grease a baking sheet.<br /> #Mix the flour, parmesan, minced rosemary, salt, and pepper together in a bowl.<br /> #Mix in the butter until the mixture is well combined. If it does not come together easily, add water 1/4 tsp at a time as needed.<br /> #Between two sheets of wax paper, roll the dough between 1/8 and 1/4 inch thickness. Cut out cookies using cookie cutters and place on the baking sheet. Repeat the rolling and cookie cutting process until all the dough is used up.<br /> #Press the extra whole leaves onto the tops of the cookies for decoration.<br /> #Bake the cookies for 10-15 minutes, until they start to turn pale golden around the edges.<br /> #Cool for 10 minutes.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Rosemary_Parmesan_Shortbread_Cookies&diff=416 2020-11-26T04:05:41Z

<p>192.168.0.1: </p> <hr /> <div>==Yield==<br /> Makes one baking sheet of cookies<br /> <br /> ==Ingredients==<br /> *5/8 cup flour<br /> *1/2 cup shredded parmesan<br /> *1 tbsp finely minced rosemary, plus extra whole leaves for the top of the cookies<br /> *1/4 tsp salt<br /> *1/8 tsp pepper<br /> *1/4 cup butter (1/2 stick), at room temperature<br /> <br /> ==Instructions==<br /> #Preheat the oven to 350 F.<br /> #Lightly grease a baking sheet.<br /> #Mix the flour, parmesan, minced rosemary, salt, and pepper together in a bowl.<br /> #Mix in the butter until the mixture is well combined. If it does not come together easily, add water 1/4 tsp at a time as needed.<br /> #Between two sheets of wax paper, roll the dough between 1/8 and 1/4 inch thickness. Cut out cookies using cookie cutters and place on the baking sheet. Repeat the rolling and cookie cutting process as needed until all the dough is used up.<br /> #Press the extra whole leaves onto the tops of the cookies for decoration.<br /> #Bake the cookies for 10-15 minutes, until they start to turn pale golden around the edges.<br /> #Cool for 10 minutes.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Rosemary_Parmesan_Shortbread_Cookies&diff=415 2020-11-26T04:05:07Z

<p>192.168.0.1: Created page with &quot;==Yield== Makes one baking sheet of cookies ==Ingredients== *5/8 cup flour *1/2 cup shredded parmesan *1 tbsp finely minced rosemary, plus extra whole leaves for the top of t...&quot;</p> <hr /> <div>==Yield==<br /> Makes one baking sheet of cookies<br /> <br /> ==Ingredients==<br /> *5/8 cup flour<br /> *1/2 cup shredded parmesan<br /> *1 tbsp finely minced rosemary, plus extra whole leaves for the top of the cookies<br /> *1/4 tsp salt<br /> *1/8 tsp pepper<br /> *1/4 cup butter (1/2 stick), at room temperature<br /> <br /> ==Instructions==<br /> #Preheat the oven to 350 F.<br /> #Lightly grease a baking sheet.<br /> #Mix the flour, parmesan, minced rosemary, salt, and pepper together in a bowl.<br /> #Mix in the butter until the mixture is well combined. If it does not come together easily, add water 1/4 tsp at a time as needed.<br /> #Between two sheets of wax paper, roll the dough between 1/8 and 1/4 inch thickness. Cut out cookies using cookie cutters and place on the baking sheet. Repeat the rolling and cookie cutting process as needed until all the dough is used up.<br /> #Bake the cookies for 10-15 minutes, until they start to turn pale golden around the edges.<br /> #Cool for 10 minutes.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=414 2020-11-26T03:58:21Z

<p>192.168.0.1: /* Bread */</p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> *[[Rosemary Parmesan Shortbread Cookies]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> *[[Veggie Chili]]<br /> *[[Instant Pot Chili]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> *[[Miso dressing]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> *[[Sesame-Coated Salmon]]<br /> *[[Salmon Bowl]]<br /> *[[Crab Fried Rice]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> *[[Maple Butternut Squash]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> *[[Quick Pickled Onions]]<br /> *[[Pickled Cucumbers]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> *[[Rye Cocoa Cake]]<br /> *[[Molasses Cookies]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Crab_Fried_Rice&diff=407 2020-10-23T23:18:06Z

<p>192.168.0.1: /* Ingredients */</p> <hr /> <div>==Ingredients==<br /> * ⅔ cup uncooked long grain white rice<br /> * 1 ⅓ cups water<br /> * 3 tablespoons vegetable oil<br /> * 2 medium onions, cut into wedges<br /> * 3 cloves garlic, chopped<br /> * ½ tablespoon white sugar<br /> * 2 teaspoons salt<br /> * 2 eggs, beaten<br /> * ¼ pound cooked crabmeat<br /> * 3 medium (4-1/8&quot; long)s green onions, chopped<br /> * 1 tablespoon chopped cilantro<br /> * ½ cucumber, sliced<br /> * 1 lime, sliced<br /> <br /> ==Instructions==<br /> # Place the rice and 1.125 cups water in a saucepan, and bring to a boil. Reduce heat, cover, and simmer for 20 minutes.<br /> # Heat the oil in a wok over medium heat. Cook and stir the onions and garlic in the hot oil until tender.<br /> # Mix in the rice, sugar, and salt, and cook 5 minutes, until well blended.<br /> # Stir in the egg until the rice is coated.<br /> # Increase heat to high, and mix in the crabmeat, green onions, and cilantro. Continue cooking 2 to 5 minutes, until the crab is heated through.<br /> # Garnish with the cucumber and lime slices to serve.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Salmon_Bowl&diff=403 2020-10-23T16:26:11Z

<p>192.168.0.1: </p> <hr /> <div>==Ingredients==<br /> * [[Steamed Rice]]<br /> * Handful of fresh baby spinach<br /> * Toppings. Examples:<br /> ** Matchstick carrots<br /> ** [[Pickled Cucumbers]]<br /> ** [[Quick Pickled Onions]]<br /> ** Thawed frozen edamame<br /> ** Chopped green onions<br /> ** Pumpkin seeds <br /> ** Slivered or sliced almonds<br /> ** Chopped avocado <br /> * [[Miso dressing]]<br /> * [[Sesame-Coated Salmon]]<br /> <br /> ==Instructions==<br /> # Start by putting ~ 1/2 - 3/4 cup of warm steamed rice on each bowl or plate<br /> # Follow with handful of fresh baby spinach<br /> # Layer on whatever toppings you have.<br /> # Pour Miso dressing over everything<br /> # Finish with a serving of salmon on the top</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Salmon_Bowl&diff=402 2020-10-23T16:25:22Z

<p>192.168.0.1: Created page with &quot;==Ingredients== * Steamed Rice * Handful of fresh baby spinach * Toppings. Examples: ** Matchstick carrots ** Pickled Cucumbers ** Quick Pickled Onions ** Thawed f...&quot;</p> <hr /> <div>==Ingredients==<br /> * [[Steamed Rice]]<br /> * Handful of fresh baby spinach<br /> * Toppings. Examples:<br /> ** Matchstick carrots<br /> ** [[Pickled Cucumbers]]<br /> ** [[Quick Pickled Onions]]<br /> ** Thawed frozen edamame<br /> ** Chopped green onions<br /> ** Pumpkin seeds <br /> ** Slivered or sliced almonds<br /> ** Chopped avocado <br /> * [[Miso Dressing]]<br /> * [[Salmon]]<br /> <br /> ==Instructions==<br /> # Start by putting ~ 1/2 - 3/4 cup of warm steamed rice on each bowl or plate<br /> # Follow with handful of fresh baby spinach<br /> # Layer on whatever toppings you have.<br /> # Pour Miso dressing over everything<br /> # Finish with a serving of salmon on the top</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=401 2020-10-23T16:22:31Z

<p>192.168.0.1: /* Seafood */</p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> *[[Veggie Chili]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> *[[Miso dressing]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> *[[Sesame-Coated Salmon]]<br /> *[[Salmon Bowl]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> *[[Maple Butternut Squash]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> *[[Quick Pickled Onions]]<br /> *[[Pickled Cucumbers]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> *[[Rye Cocoa Cake]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Quick_Pickled_Onions&diff=400 2020-10-23T16:22:00Z

<p>192.168.0.1: </p> <hr /> <div>==Ingredients==<br /> * 1/2 cups apple cider vinegar<br /> * 1 tablespoon sugar<br /> * 1.5 teaspoons kosher salt<br /> * 1 red onion, thinly sliced<br /> <br /> ==Instructions==<br /> # Whisk first 3 ingredients and 1 cup water in a small bowl until sugar and salt dissolve.<br /> # Place onion in a jar; pour vinegar mixture over.<br /> # Let sit at room temperature for 1 hour.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Pickled_Cucumbers&diff=399 2020-10-23T16:21:17Z

<p>192.168.0.1: Created page with &quot;==Ingredients== * 1 English cucumber, thinly sliced * 1 shallot, peeled, halved and thinly sliced lengthwise * ¼ cup rice vinegar * Kosher salt and black pepper ==Instructio...&quot;</p> <hr /> <div>==Ingredients==<br /> * 1 English cucumber, thinly sliced<br /> * 1 shallot, peeled, halved and thinly sliced lengthwise<br /> * ¼ cup rice vinegar<br /> * Kosher salt and black pepper<br /> <br /> ==Instructions==<br /> # In a medium bowl, toss to combine the cucumber, shallot, vinegar, 1 teaspoon salt and 1/4 teaspoon pepper</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Quick_Pickled_Onions&diff=398 2020-10-23T16:20:57Z

<p>192.168.0.1: Created page with &quot;==Ingredients== * 1 English cucumber, thinly sliced * 1 shallot, peeled, halved and thinly sliced lengthwise * ¼ cup rice vinegar * Kosher salt and black pepper ==Instructio...&quot;</p> <hr /> <div>==Ingredients==<br /> * 1 English cucumber, thinly sliced<br /> * 1 shallot, peeled, halved and thinly sliced lengthwise<br /> * ¼ cup rice vinegar<br /> * Kosher salt and black pepper<br /> <br /> ==Instructions==<br /> # In a medium bowl, toss to combine the cucumber, shallot, vinegar, 1 teaspoon salt and 1/4 teaspoon pepper</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=397 2020-10-23T16:20:19Z

<p>192.168.0.1: /* Misc Sides */</p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> *[[Veggie Chili]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> *[[Miso dressing]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> *[[Sesame-Coated Salmon]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> *[[Maple Butternut Squash]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> *[[Quick Pickled Onions]]<br /> *[[Pickled Cucumbers]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> *[[Rye Cocoa Cake]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=396 2020-10-23T16:20:13Z

<p>192.168.0.1: /* Basics */</p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> *[[Veggie Chili]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> *[[Miso dressing]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> *[[Sesame-Coated Salmon]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> *[[Maple Butternut Squash]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> *[[Rye Cocoa Cake]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=395 2020-10-23T16:20:03Z

<p>192.168.0.1: /* Basics */</p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> *[[Veggie Chili]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> *[[Miso dressing]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> *[[Sesame-Coated Salmon]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> *[[Maple Butternut Squash]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> *[[Rye Cocoa Cake]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]<br /> *[[Quick Pickled Onions]]<br /> *[[Pickled Cucumbers]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=394 2020-10-23T16:19:42Z

<p>192.168.0.1: /* Basics */</p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> *[[Veggie Chili]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> *[[Miso dressing]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> *[[Sesame-Coated Salmon]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> *[[Maple Butternut Squash]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> *[[Rye Cocoa Cake]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]<br /> *[[Quick Pickled Onions]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Sesame-Coated_Salmon&diff=393 2020-10-23T16:19:14Z

<p>192.168.0.1: Created page with &quot;==Ingredients== * Salmon fillets, skin removed * Kosher salt * Freshly ground black pepper * 1/3 cup sesame seeds ==Instructions== # Preheat the oven to 425 degrees. Line a b...&quot;</p> <hr /> <div>==Ingredients==<br /> * Salmon fillets, skin removed<br /> * Kosher salt<br /> * Freshly ground black pepper<br /> * 1/3 cup sesame seeds<br /> <br /> ==Instructions==<br /> # Preheat the oven to 425 degrees. Line a baking sheet with aluminum foil.<br /> # Pat dry the salmon fillets, then season lightly all over with salt and pepper.<br /> # Spread the sesame seeds on a plate, then press each fillet into the seeds to coat all over, including the sides.<br /> # Place them skinned side down on the baking sheet<br /> # Roast for 13 to 15 minutes or until just opaque.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=392 2020-10-23T16:17:52Z

<p>192.168.0.1: /* Seafood */</p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> *[[Veggie Chili]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> *[[Miso dressing]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> *[[Sesame-Coated Salmon]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> *[[Maple Butternut Squash]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> *[[Rye Cocoa Cake]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Miso_dressing&diff=391 2020-10-23T16:16:49Z

<p>192.168.0.1: Created page with &quot;==Ingredients== *2 tablespoons lime or lemon juice *2 teaspoons brown sugar *1 tablespoon toasted sesame oil *3 tablespoons vegetable oil *1 tablespoon soy sauce *2 tablespoon...&quot;</p> <hr /> <div>==Ingredients==<br /> *2 tablespoons lime or lemon juice<br /> *2 teaspoons brown sugar<br /> *1 tablespoon toasted sesame oil<br /> *3 tablespoons vegetable oil<br /> *1 tablespoon soy sauce<br /> *2 tablespoons white or red miso<br /> *½ teaspoon grated garlic (from about 2 to 3 cloves)<br /> *1 teaspoon grated ginger (from a peeled 1&quot; piece)<br /> <br /> ==Instructions==<br /> # Um mix it duh</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=390 2020-10-23T16:15:35Z

<p>192.168.0.1: /* Sauce */</p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> *[[Veggie Chili]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> *[[Miso dressing]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> *[[Maple Butternut Squash]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> *[[Rye Cocoa Cake]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Veggie_Chili&diff=389 2020-10-21T02:29:50Z

<p>192.168.0.1: </p> <hr /> <div>== Ingredients ==<br /> * 2 tablespoons olive oil<br /> * 1 medium sweet onion, diced<br /> * 3-4 cloves garlic, minced<br /> * (2) 28-oz cans crushed tomatoes<br /> * (2) 15-oz cans black beans, drained and rinsed<br /> * (1) 15-oz can kidney beans, drained and rinsed<br /> * 1 can of corn<br /> * 1 cup water<br /> * 3 tablespoons chili powder<br /> * 2 teaspoons ground cumin<br /> * 1 tablespoon pure maple syrup<br /> * 1 tablespoon cocoa powder<br /> * 1 teaspoon smoked paprika<br /> * 1/4 teaspoon cayenne pepper<br /> * 1 teaspoon salt, or to taste<br /> <br /> ==Instructions==<br /> #In a large pot over medium heat, add the olive oil.<br /> #Add the chopped onion and sauté 3-4 minutes until translucent. <br /> #Add in the garlic and cook 1 more minute, stirring constantly.<br /> #Now add all the rest of the chili ingredients, and stir to combine. Bring to a boil, then lower the heat and simmer for about 20 minutes.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Veggie_Chili&diff=388 2020-10-21T02:28:40Z

<p>192.168.0.1: </p> <hr /> <div>== Ingredients ==<br /> * 2 tablespoons olive oil<br /> * 1 medium sweet onion, diced<br /> * 3-4 cloves garlic, minced<br /> * (2) 28-oz cans crushed tomatoes<br /> * (2) 15-oz cans black beans, drained and rinsed<br /> * (1) 15-oz can kidney beans, drained and rinsed<br /> * 1 cup water<br /> * 3 tablespoons chili powder<br /> * 2 teaspoons ground cumin<br /> * 1 tablespoon pure maple syrup<br /> * 1 tablespoon cocoa powder<br /> * 1 teaspoon smoked paprika<br /> * 1/4 teaspoon cayenne pepper<br /> * 1 teaspoon salt, or to taste</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Veggie_Chili&diff=387 2020-10-21T02:05:44Z

<p>192.168.0.1: </p> <hr /> <div>*minced garlic<br /> *1 onion<br /> *red pepper flakes 1/3 tsp<br /> *chili powder 1 tbsp<br /> *cumin 1 tbsp<br /> *can tomatoes 1 can (28 oz)<br /> *soy sauce 1 tbsp<br /> *veggie broth 1.5 cups<br /> *tomato sauce (2 cans)<br /> *1 can black beans (15 oz)<br /> *1 can red kidney beans (15oz)</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Veggie_Chili&diff=386 2020-10-21T02:02:50Z

<p>192.168.0.1: Created page with &quot;minced garlic can 1 onion red pepper flakes 1/3 tsp chili powder 1 tbsp cumin 1 tbsp can tomatoes 1 can (28 oz) soy sauce 1 tbsp veggie broth 1.5 cups tomato sauce (2 cans) 1...&quot;</p> <hr /> <div>minced garlic can<br /> 1 onion<br /> red pepper flakes 1/3 tsp<br /> chili powder 1 tbsp<br /> cumin 1 tbsp<br /> can tomatoes 1 can (28 oz)<br /> soy sauce 1 tbsp<br /> veggie broth 1.5 cups<br /> tomato sauce (2 cans)<br /> 1 can black beans (15 oz)<br /> 1 can red kidney beans (15oz)</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=385 2020-10-21T02:02:40Z

<p>192.168.0.1: /* Soup */</p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> *[[Veggie Chili]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> *[[Maple Butternut Squash]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> *[[Rye Cocoa Cake]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Maple_Butternut_Squash&diff=384 2020-10-19T02:59:06Z

<p>192.168.0.1: Created page with &quot;==Ingredients== *1 butternut squash, cubed *1 tbsp olive oil *1 tsp maple syrup *1 tsp cinnamon ==Instructions== #Preheat the oven to 450 degrees F. #Toss the squash in a bow...&quot;</p> <hr /> <div>==Ingredients==<br /> *1 butternut squash, cubed<br /> *1 tbsp olive oil<br /> *1 tsp maple syrup<br /> *1 tsp cinnamon<br /> <br /> ==Instructions==<br /> #Preheat the oven to 450 degrees F.<br /> #Toss the squash in a bowl with the oil, maple syrup, and cinnamon.<br /> #Put the squash on a baking sheet and roast until done, about 30-40 minutes.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=383 2020-10-19T02:56:31Z

<p>192.168.0.1: </p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> *[[Maple Butternut Squash]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> *[[Rye Cocoa Cake]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Rye_Cocoa_Cake&diff=382 2020-10-19T02:54:11Z

<p>192.168.0.1: </p> <hr /> <div>==Ingredients==<br /> *1.75 cups rye flour<br /> *0.5 cups unsweetened cocoa powder<br /> *1 tsp baking powder<br /> *1 tsp salt<br /> *1 cup whole milk<br /> *0.75 cups packed light brown sugar<br /> *0.5 cups neutral oil, such as canola oil<br /> *0.5 cups extra-virgin olive oil<br /> *2 eggs <br /> <br /> ==Instructions==<br /> #Position rack in the middle and preheat the oven to 350°F.<br /> #Grease a 9x5&quot; loaf pan.<br /> #In a medium bowl, mix together the flour, cocoa powder, baking powder, and salt.<br /> #In a large bowl, mix together the milk and brown sugar. Whisk in both oils and the eggs.<br /> #Add the dry mixture into the wet mixture. Use a rubber spatula to stir until just combined. Transfer the mixture into the pan.<br /> #Bake, rotating the pan halfway through, for 30-35 minutes, until the top is set and a knife inserted in the center of the loaf comes out clean.<br /> #Let cool for 10 minutes before removing from the pan.<br /> #Store the cake, covered, at room temperature for up to 5 days. Or, wrap it in plastic wrap and foil and freeze for up to 3 months.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Rye_Cocoa_Cake&diff=381 2020-10-19T02:53:58Z

<p>192.168.0.1: </p> <hr /> <div>==Ingredients==<br /> *1.75 cups rye flour<br /> *0.5 cups unsweetened cocoa powder<br /> *1 tsp baking powder<br /> *1 tsp salt<br /> *1 cup whole milk<br /> *0.75 cups packed light brown sugar<br /> *0.5 cups neutral oil, such as canola oil<br /> *0.5 cups extra-virgin olive oil<br /> *2 eggs <br /> <br /> ==Instructions==<br /> #Position rack in the middle and preheat the oven to 350°F.<br /> #Grease a 9x5&quot; loaf pan.<br /> #In a medium bowl, mix together the flour, cocoa powder, baking powder, and salt.<br /> #In a large bowl, mix together the milk and brown sugar. Whisk in both oils and the eggs.<br /> #Add the dry mixture into the wet mixture. Use a rubber spatula to stir until just combined.<br /> #Transfer the mixture into the pan.<br /> #Bake, rotating the pan halfway through, for 30-35 minutes, until the top is set and a knife inserted in the center of the loaf comes out clean.<br /> #Let cool for 10 minutes before removing from the pan.<br /> #Store the cake, covered, at room temperature for up to 5 days. Or, wrap it in plastic wrap and foil and freeze for up to 3 months.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Rye_Cocoa_Cake&diff=380 2020-10-19T02:53:37Z

<p>192.168.0.1: </p> <hr /> <div>==Ingredients==<br /> *1.75 cups rye flour<br /> *0.5 cups unsweetened cocoa powder<br /> *1 tsp baking powder<br /> *1 tsp salt<br /> *1 cup whole milk<br /> *0.75 cups packed light brown sugar<br /> *0.5 cups neutral oil, such as canola oil<br /> *0.5 cups extra-virgin olive oil<br /> *2 eggs <br /> <br /> ==Instructions==<br /> #Position rack in the middle and preheat the oven to 350°F.<br /> #Grease a 9x5&quot; loaf pan.<br /> #In a medium bowl, mix together the flour, cocoa powder, baking powder, and salt.<br /> #In a large bowl, mix together the milk and brown sugar. Whisk in both oils and the eggs.<br /> #Add the dry mixture into the wet mixture. Use a rubber spatula to stir it until just combined.<br /> #Transfer the mixture into the pan.<br /> #Bake, rotating the pan halfway through, for 30-35 minutes, until the top is set and a knife inserted in the center of the loaf comes out clean.<br /> #Let cool for 10 minutes before removing from the pan.<br /> #Store the cake, covered, at room temperature for up to 5 days. Or, wrap it in plastic wrap and foil and freeze for up to 3 months.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Rye_Cocoa_Cake&diff=379 2020-10-19T02:52:45Z

<p>192.168.0.1: Created page with &quot;==Ingredients== *1.75 cups rye flour *0.5 cups unsweetened cocoa powder *1 tsp baking powder *1 tsp salt *1 cup whole milk *0.75 cups packed light brown sugar *0.5 cups neutra...&quot;</p> <hr /> <div>==Ingredients==<br /> *1.75 cups rye flour<br /> *0.5 cups unsweetened cocoa powder<br /> *1 tsp baking powder<br /> *1 tsp salt<br /> *1 cup whole milk<br /> *0.75 cups packed light brown sugar<br /> *0.5 cups neutral oil, such as canola oil<br /> *0.5 cups extra-virgin olive oil<br /> *2 eggs <br /> <br /> ==Instructions==<br /> #Position rack in the middle and preheat the oven to 350°F.<br /> #Grease a 9x5&quot; loaf pan.<br /> #Mix together the flour, cocoa powder, baking powder and salt in a medium bowl.<br /> #In a large bowl, mix together the milk and brown sugar. Whisk in both oils and the eggs.<br /> #Add the dry mixture into the wet mixture. Use a rubber spatula to stir it until just combined.<br /> #Transfer the mixture into the pan.<br /> #Bake, rotating the pan halfway through, for 30-35 minutes, until the top is set and a knife inserted in the center of the loaf comes out clean.<br /> #Let cool for 10 minutes before removing from the pan.<br /> #Store the cake, covered, at room temperature for up to 5 days. Or, wrap it in plastic wrap and foil and freeze for up to 3 months.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=378 2020-10-19T02:46:51Z

<p>192.168.0.1: </p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> *[[Rye Cocoa Cake]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=White_Wine_Mushrooms&diff=377 2020-10-19T02:44:54Z

<p>192.168.0.1: </p> <hr /> <div>==Ingredients==<br /> *1 tbsp olive oil<br /> *1.5 lbs fresh mushrooms<br /> *1 tsp thyme<br /> *1 tsp basil<br /> *1 tsp parsley<br /> *0.25 cups white wine<br /> *2 cloves of garlic, minced<br /> *salt and pepper to taste<br /> <br /> ==Instructions==<br /> #Heat the oil in a skillet over medium heat.<br /> #Place mushrooms in the skillet. Season with thyme, basil, and parsley. Let cook for 10 minutes, stirring frequently.<br /> #Add the wine and garlic to the skillet. Continue cooking until most of the wine has evaporated.<br /> #Season with salt and pepper. Continue cooking 1 minute, and then serve.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=White_Wine_Mushrooms&diff=376 2020-10-19T02:44:18Z

<p>192.168.0.1: </p> <hr /> <div>==Ingredients==<br /> *1 tbsp olive oil<br /> *1.5 lbs fresh mushrooms<br /> *1 tsp thyme<br /> *1 tsp basil<br /> *1 tsp parsley<br /> *0.25 cups white wine<br /> *2 cloves of garlic, minced<br /> *salt and pepper to taste<br /> <br /> ==Instructions==<br /> #Heat the oil in a skillet over medium heat.<br /> #Place mushrooms in the skillet. Season with thyme, basil, and parsley. Let cook for 10 minutes, stirring frequently.<br /> #Add the wine and garlic to the skillet. Continue cooking until most of the wine has evaporated<br /> #Season with salt and pepper. Continue cooking 1 minute, and then serve.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=White_Wine_Mushrooms&diff=375 2020-10-19T02:44:02Z

<p>192.168.0.1: Created page with &quot;==Ingredients== *1 tbsp olive oil *1.5 lbs fresh mushrooms *0.5 tsp thyme *1 tsp basil *0.5 tsp parsley *0.25 cups white wine *2 cloves of garlic, minced *salt and pepper to t...&quot;</p> <hr /> <div>==Ingredients==<br /> *1 tbsp olive oil<br /> *1.5 lbs fresh mushrooms<br /> *0.5 tsp thyme<br /> *1 tsp basil<br /> *0.5 tsp parsley<br /> *0.25 cups white wine<br /> *2 cloves of garlic, minced<br /> *salt and pepper to taste<br /> <br /> ==Instructions==<br /> #Heat the oil in a skillet over medium heat.<br /> #Place mushrooms in the skillet. Season with thyme, basil, and parsley. Let cook for 10 minutes, stirring frequently.<br /> #Add the wine and garlic to the skillet. Continue cooking until most of the wine has evaporated<br /> #Season with salt and pepper. Continue cooking 1 minute, and then serve.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Flatbread&diff=374 2020-10-19T02:39:58Z

<p>192.168.0.1: </p> <hr /> <div>==Yield==<br /> 6 flatbreads<br /> <br /> ==Ingredients==<br /> *1.5 cups flour<br /> *1 tsp baking powder<br /> *0.75 tsp salt<br /> *1.5 tbsp olive oil<br /> *0.5 cup ice water<br /> *1-2 tbsp butter, additional for frying<br /> <br /> ==Instructions==<br /> #Place the flour, baking powder, and salt in a large mixing bowl and stir to combine.<br /> #Add the oil and ice water, and mix to make a soft, cohesive dough. Adjust with flour or water as needed. The dough should be moist but not sticky.<br /> #Cover with plastic wrap, and let rest for 10 minutes.<br /> #Preheat a skillet on the stovetop on medium low. Add 1 tbsp butter and heat until it's melted.<br /> #Divide the dough into 6 equal pieces.<br /> #Flatten the pieces by hand until they are about 1/4&quot; thick or less.<br /> #In batches, fry the flatbreads on the skillet for 2 to 3 minutes, or until golden brown. Flip and fry on the second side for another 2 minutes. Transfer from the pan to a plate or other surface. Add more butter as needed for frying successive batches.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Flatbread&diff=373 2020-10-19T02:38:30Z

<p>192.168.0.1: </p> <hr /> <div>==Yield==<br /> 6 flatbreads<br /> <br /> ==Ingredients==<br /> *1.5 cups flour<br /> *1 tsp baking powder<br /> *0.75 tsp salt<br /> *1.5 tbsp olive oil<br /> *0.5 cup ice water<br /> *1-2 tbsp butter, additional for frying<br /> <br /> ==Instructions==<br /> #Place the flour, baking powder, and salt in a large mixing bowl and stir to combine.<br /> #Add the oil and ice water, and mix to make a soft, cohesive dough. Adjust with flour or water as needed. The dough should be moist but not sticky.<br /> #Cover with plastic wrap, and let rest for 10 minutes.<br /> #Preheat a skillet on the stovetop on medium low. Add 1 tbsp butter and heat until it's melted.<br /> #Divide the dough into 6 equal pieces.<br /> #Flatten the pieces by hand until they are about 1/4&quot; thick or less.<br /> #In batches, fry the flatbreads on the skillet for 2 to 3 minutes, or until golden brown. Flip and fry on the second side for another 2 minutes. Transfer from the pan to a rack to cool slightly before serving. Add more butter as needed for frying successive batches.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Flatbread&diff=372 2020-10-19T02:37:42Z

<p>192.168.0.1: Created page with &quot;==Yield== 6 flatbreads ==Ingredients== *1.5 cups flour *1 tsp baking powder *0.75 tsp salt *1.5 tbsp olive oil *0.5 cup ice water *1-2 tbsp butter, additional for frying ==I...&quot;</p> <hr /> <div>==Yield==<br /> 6 flatbreads<br /> <br /> ==Ingredients==<br /> *1.5 cups flour<br /> *1 tsp baking powder<br /> *0.75 tsp salt<br /> *1.5 tbsp olive oil<br /> *0.5 cup ice water<br /> *1-2 tbsp butter, additional for frying<br /> <br /> ==Instructions==<br /> #Place the flour, baking powder, and salt in a large mixing bowl and stir to combine.<br /> #Add the oil and ice water, and mix to make a soft, cohesive dough. Adjust with flour or water as needed. The dough should be moist but not sticky.<br /> #Cover with plastic wrap, and let rest for 10 minutes.<br /> #Preheat a skillet on the stovetop. Add 1 tbsp butter and heat until it's melted.<br /> #Divide the dough into 6 equal pieces.<br /> #Flatten the pieces by hand until they are about 1/4&quot; thick or less.<br /> #In batches, fry the flatbreads on the skillet for 2 to 3 minutes, or until golden brown. Flip and fry on the second side for another 2 minutes. Transfer from the pan to a rack to cool slightly before serving. Add more butter as needed for frying successive batches.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=371 2020-10-19T02:31:27Z

<p>192.168.0.1: </p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> *[[Flatbread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> *[[White Wine Mushrooms]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Baked_Oatmeal&diff=370 2020-10-19T02:30:06Z

<p>192.168.0.1: </p> <hr /> <div>==Ingredients==<br /> *3 cups instant oats<br /> *1/2 cup packed brown sugar<br /> *2 tsp baking powder<br /> *1 tsp salt<br /> *1 tsp cinnamon<br /> *2 tbsp ground flax<br /> *2 eggs<br /> *1 cup milk, plus additional for serving<br /> *1/2 cup butter, melted<br /> <br /> ==Instructions==<br /> #Preheat the oven to 350 degrees<br /> #Grease an 8x8&quot; baking pan<br /> #Mix the dry ingredients together in a large bowl<br /> #In separate bowl, whisk together the wet ingredients<br /> #Stir the wet ingredients into the dry ingredients until blended<br /> #Pour the mixture into the baking sheet<br /> #Bake 40-45 minutes, or until set<br /> #Serve warm with milk</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Baked_Oatmeal&diff=369 2020-10-19T02:29:21Z

<p>192.168.0.1: </p> <hr /> <div>==Ingredients==<br /> *3 cups instant oats<br /> *1/2 cup packed brown sugar<br /> *2 tsp baking powder<br /> *1 tsp salt<br /> *1 tsp cinnamon<br /> *2 tbsp ground flax<br /> *2 eggs<br /> *1 cup of milk<br /> *1/2 cup butter, melted<br /> *additional milk for serving<br /> <br /> ==Instructions==<br /> #Preheat the oven to 350 degrees<br /> #Grease an 8x8&quot; baking pan<br /> #Mix the dry ingredients together in a large bowl<br /> #In separate bowl, whisk together the wet ingredients<br /> #Stir the wet ingredients into the dry ingredients until blended<br /> #Pour the mixture into the baking sheet<br /> #Bake 40-45 minutes, or until set<br /> #Serve warm with milk</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Baked_Oatmeal&diff=368 2020-10-19T02:29:05Z

<p>192.168.0.1: </p> <hr /> <div>==Ingredients==<br /> *3 cups instant oats<br /> *1/2 cup packed brown sugar<br /> *2 tsp baking powder<br /> *1 tsp salt<br /> *1 tsp cinnamon<br /> *2 eggs<br /> *1 cup of milk<br /> *1/2 cup butter, melted<br /> *additional milk for serving<br /> <br /> ==Instructions==<br /> #Preheat the oven to 350 degrees<br /> #Grease an 8x8&quot; baking pan<br /> #Mix the dry ingredients together in a large bowl<br /> #In separate bowl, whisk together the wet ingredients<br /> #Stir the wet ingredients into the dry ingredients until blended<br /> #Pour the mixture into the baking sheet<br /> #Bake 40-45 minutes, or until set<br /> #Serve warm with milk</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Baked_Oatmeal&diff=367 2020-10-19T02:28:44Z

<p>192.168.0.1: Created page with &quot;==Ingredients== *3 cups instant oats *1/2 cup packed brown sugar *2 tsp baking powder *1 tsp salt *1 tsp cinnamon *2 eggs *1 cup of milk *1/2 cup butter, melted *additional mi...&quot;</p> <hr /> <div>==Ingredients==<br /> *3 cups instant oats<br /> *1/2 cup packed brown sugar<br /> *2 tsp baking powder<br /> *1 tsp salt<br /> *1 tsp cinnamon<br /> *2 eggs<br /> *1 cup of milk<br /> *1/2 cup butter, melted<br /> *additional milk for serving<br /> <br /> ==Instructions==<br /> #Preheat the oven to 350 degrees<br /> #Grease an 8x8&quot; baking pan<br /> #Combine the dry ingredients in a large bowl<br /> #In separate bowl, whisk together the wet ingredients<br /> #Stir the wet ingredients into the dry ingredients until blended<br /> #Pour the mixture into the baking sheet<br /> #Bake 40-45 minutes, or until set<br /> #Serve warm with milk</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=366 2020-10-19T02:24:10Z

<p>192.168.0.1: /* Breakfast */</p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> *[[Baked Oatmeal]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Tomato_Salad&diff=365 2020-10-17T23:25:38Z

<p>192.168.0.1: </p> <hr /> <div>[[File:20201004_185505.jpg|600px]]<br /> <br /> ==Yield==<br /> 2-3 servings<br /> <br /> ==Ingredients==<br /> *4 ripe tomatoes, cut into ~3/4 in pieces<br /> *1/2 cup olive oil<br /> *2 tbsp balsamic vinegar<br /> *salt and pepper<br /> *handful of basil leaves, chopped<br /> <br /> ==Instructions==<br /> #Mix the olive oil, balsamic vinegar, salt, and pepper together in a large bowl<br /> #Add the tomatoes and chopped basil to the bowl and mix<br /> #Cover and refrigerate for a couple hours before serving</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Crab-stuffed_Portabellos&diff=364 2020-10-14T02:23:33Z

<p>192.168.0.1: </p> <hr /> <div>[[File:20200919_200708.jpg|600px]]<br /> <br /> ==Ingredients==<br /> * 4 portabello mushrooms<br /> * 1/2 cup finely chopped sweet onion<br /> * 2 cloves of garlic, minced<br /> * 1 tbsp olive oil, plus more for drizzling at the end<br /> * 5 oz cream cheese, softened<br /> * 1 egg<br /> * 1/3 cup bread crumbs<br /> * 1/3 cup parmesan cheese, plus more for sprinkling at the end<br /> * 1 tsp old bay<br /> * 4.33 oz lump crabmeat, drained<br /> * paprika and cayenne pepper, to taste<br /> <br /> ==Instructions==<br /> # Preheat the oven to 400°F<br /> # Discard the mushroom stems<br /> # In a small skillet, saute onion and garlic in 1 tbsp olive oil until tender<br /> # In a small bowl, combine the cream cheese, egg, bread crumbs, parmesan cheese, and old bay<br /> # Gently stir the crab and onion into the cream cheese mixture<br /> # Place the mushroom caps gills-up on a greased baking sheet<br /> # Divide the mixture evenly on top of the mushrooms<br /> # Drizzle olive oil over the mushrooms<br /> # Sprinkle paprika, cayenne pepper, and parmesan over the mushrooms<br /> # Bake the mushrooms for 15-20 minutes, or until mushrooms are tender</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Dirty_Rice&diff=363 2020-10-14T02:13:43Z

<p>192.168.0.1: Created page with &quot;==Ingredients== * 1 tbsp olive oil * 1 cup of chopped onion (about 1 onion) * 2 celery stalks, finely chopped * 1 green bell pepper, finely chopped * 4 cloves garlic, minced *...&quot;</p> <hr /> <div>==Ingredients==<br /> * 1 tbsp olive oil<br /> * 1 cup of chopped onion (about 1 onion)<br /> * 2 celery stalks, finely chopped<br /> * 1 green bell pepper, finely chopped<br /> * 4 cloves garlic, minced<br /> * 2 tsp Cajun seasoning<br /> * 1 cup of cooked rice<br /> * 1/3 cup vegetable broth or stock<br /> * salt and pepper to taste<br /> <br /> ==Instructions==<br /> # Heat olive oil in large skillet over medium heat.<br /> # Add onion, bell pepper, and celery. Simmer until the onions are transluscent, 5 to 10 mins.<br /> # Reduce the heat to low.<br /> # Add the garlic and Cajun spice. Mix well and cook for another 3-4 mins.<br /> # Add the rice and vegetable broth to the skillet, gently mixing. Continue to cook for 2-3 mins.<br /> # Add salt and pepper to taste.</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=362 2020-10-14T02:09:14Z

<p>192.168.0.1: /* Misc Sides */</p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> ==South Asian==<br /> *[[Dal Bhat]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> *[[Dirty Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Overnight_Oats&diff=355 2020-10-06T19:11:08Z

<p>192.168.0.1: </p> <hr /> <div>==Yield==<br /> Makes 1 serving<br /> <br /> ==Ingredients==<br /> *1/2 cup rolled or instant oats<br /> *1/2 cup milk<br /> *1 tbsp ground flax<br /> *1 tbsp honey<br /> <br /> ===Blueberry Greek yogurt variation===<br /> *1/4 cup blueberries<br /> *1/4 cup Greek yogurt<br /> <br /> ===Chocolate coconut variation===<br /> *2 tbsp unsweetened cocoa powder<br /> *1/8 tsp vanilla extract<br /> *2 tbsp unsweetened shredded coconut<br /> <br /> ===Apple cinnamon variation===<br /> *1/4 cup diced apple<br /> *1/4 tsp vanilla extract<br /> *1 tbsp chopped pecans<br /> *1/4 tsp cinnamon<br /> <br /> ==Instructions==<br /> #Mix ingredients together in a large bowl<br /> #Pour into a serving-size bowl or cup<br /> #Cover and let sit for at least 8 hours in the refrigerator before serving</div>

192.168.0.1 https://recipes.jackohare.com/index.php?title=Main_Page&diff=354 2020-10-06T19:00:12Z

<p>192.168.0.1: </p> <hr /> <div>=Starters=<br /> ==Bread==<br /> *[[Basic Dough]]<br /> *[[Baguette]]<br /> *[[Garlic Croutons]]<br /> *[[NYT No-Knead Bread]]<br /> <br /> ==Soup==<br /> *[[French Onion Soup]]<br /> *[[Chicken Consomme]]<br /> *[[Chicken Broth]]<br /> *[[Tortilla Soup]]<br /> *[[Crab Bisque]]<br /> *[[Broccoli Cheese Soup]]<br /> *[[Green/Bean Soup]]<br /> *[[Crab Ramen]]<br /> <br /> ==Salad==<br /> *[[Caprese Salad]]<br /> *[[Beet Salad]]<br /> *[[Tomato Salad]]<br /> <br /> ==Appetizers==<br /> *[[Crab-stuffed Portabellos]]<br /> <br /> =Sauce=<br /> *[[White Clam Sauce]]<br /> *[[Mushroom Sauce]]<br /> *[[Demi-Glace]]<br /> *[[Espagnole Sauce]]<br /> *[[Brown Veal Stock]]<br /> *[[Alfredo Sauce]]<br /> *[[Chile con Queso]]<br /> *[[Pesto Cream Sauce]]<br /> *[[Béchamel Sauce]]<br /> *[[Beurre Blanc]]<br /> *[[Pesto]]<br /> *[[Tomato Sauce]]<br /> *[[Blackberry Wine Sauce]]<br /> <br /> =Mains=<br /> <br /> ==Pasta==<br /> *[[Veal, Spinach, and Cheese Canneloni]]<br /> *[[Penne with Beer-Braised Cabbage &amp; Brats]]<br /> *[[Squid Ink Pasta with Crab]]<br /> *[[Mushroom Risotto]]<br /> <br /> ==Meat==<br /> *[[Filet Mignon]]<br /> *[[Apple-Cheddar Turkey Burgers]]<br /> *[[Taco Steak]]<br /> *[[Sarmas]]<br /> *[[Steak Marinade]]<br /> *[[Veal Cordon Bleu]]<br /> *[[Duck Confit]]<br /> *[[Chateaubriand]]<br /> *[[Burgers]]<br /> <br /> ==Seafood==<br /> *[[Halibut]]<br /> *[[Salmon]]<br /> *[[Lemon Lavender Salmon]]<br /> *[[NYT Fish]]<br /> *[[Sardine Crackers]]<br /> *[[Steamed Clams]]<br /> *[[Poached Sea Bass]]<br /> *[[Poaches Sea Bass with Pesto Beurre Blanc]]<br /> *[[Pan-Roasted Halibut with Chipotle-Garlic Butter]]<br /> *[[Crab Cakes]]<br /> *[[Blackened Fish]]<br /> <br /> ==Mexican==<br /> *[[Tamales]]<br /> <br /> =Breakfast=<br /> *[[Avocado Toast]]<br /> *[[French Toast]]<br /> *[[Overnight Oats]]<br /> <br /> =Sides=<br /> <br /> ==Vegetables==<br /> *[[Spinach]]<br /> *[[Asparagus]]<br /> *[[Braised Greens]]<br /> *[[Arugula]]<br /> *[[Spanakopita]]<br /> *[[Szechuan Green Beans]]<br /> *[[Artichoke]]<br /> *[[Corn on the Cob]]<br /> *[[Asparagus with Balsamic Browned Butter]]<br /> <br /> ==Potatoes==<br /> *[[Mashed Potatoes]]<br /> *[[Candied Sweet Potatoes]]<br /> *[[Hash Browns]]<br /> *[[Scalloped Potatoes]]<br /> <br /> ==Misc Sides==<br /> *[[Hush Puppies]]<br /> *[[Tapenade]]<br /> *[[Brandon's Salsa]]<br /> *[[Brandon's Beans]]<br /> *[[Brandon's Rice]]<br /> <br /> =Drinks=<br /> *[[Margarita]]<br /> *[[Mounds]]<br /> *[[Carrot Cake]]<br /> *[[Crazy Redhead]]<br /> *[[Grasshopper]]<br /> *[[Jelly Doughnut]]<br /> *[[Melon Ball]]<br /> *[[Iced Coffee]]<br /> *[[Pina Muchacho]]<br /> *[[Pina Colada]]<br /> *[[Sangria]]<br /> *[[Dry Sack Cobbler]]<br /> <br /> =Brewing=<br /> * [[La End of the World]]<br /> * [[Cidery Cider]]<br /> * [[Pilsener]]<br /> * [[Chocolate Stout]]<br /> * [[Mac and Jack's]]<br /> * [[Munich Gold]]<br /> * [[Wee Heavy]]<br /> * [[IPA]]<br /> * [[Chimay Blue]]<br /> <br /> =Dessert=<br /> *[[Creme Brulee]]<br /> *[[Tiramisu]]<br /> *[[Raspberry Coulis]]<br /> *[[Blethen House Cookies]]<br /> *[[Pumpkin Pie]]<br /> *[[Eggless Peanut Butter Cookies]]<br /> *[[Lavender Shortbread Dinosaur Cookies]]<br /> *[[Merengue Cookies]]<br /> *[[Whipped Cream]]<br /> *[[Almond Lace Cookies]]<br /> *[[Butterscotch Pudding]]<br /> <br /> =Basics=<br /> *[[Mirepoix]]<br /> *[[Sachet d'Epices]]<br /> *[[Roux]]<br /> *[[Creme Fraiche]]</div>

192.168.0.1