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	<id>https://recipes.jackohare.com/api.php?action=feedcontributions&amp;feedformat=atom&amp;user=216.243.50.38</id>
	<title>O&#039;Hare Recipes - User contributions [en]</title>
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	<updated>2026-08-07T00:08:59Z</updated>
	<subtitle>User contributions</subtitle>
	<generator>MediaWiki 1.41.5</generator>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Salmon&amp;diff=96</id>
		<title>Salmon</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Salmon&amp;diff=96"/>
		<updated>2013-02-24T01:20:35Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;==SALMON WITH GARLIC, LEMON, AND DILL== * Yield: 4 * Prep Time: 5 min. * Cook Time: 10 min. * Total Time: 15 min.  INGREDIENTS: * 1 lb salmon fillet * 2 tsp butter * 1 tsp olive ...&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==SALMON WITH GARLIC, LEMON, AND DILL==&lt;br /&gt;
* Yield: 4&lt;br /&gt;
* Prep Time: 5 min.&lt;br /&gt;
* Cook Time: 10 min.&lt;br /&gt;
* Total Time: 15 min.&lt;br /&gt;
&lt;br /&gt;
INGREDIENTS:&lt;br /&gt;
* 1 lb salmon fillet&lt;br /&gt;
* 2 tsp butter&lt;br /&gt;
* 1 tsp olive oil&lt;br /&gt;
* 1 clove of garlic, minced&lt;br /&gt;
* Sea salt and freshly cracked pepper, to taste&lt;br /&gt;
* Fresh dill, to taste&lt;br /&gt;
* Lemon slices&lt;br /&gt;
&lt;br /&gt;
DIRECTIONS:&lt;br /&gt;
Preheat the oven to 450 degrees.&lt;br /&gt;
Line a baking sheet with tin foil then coat it with cooking spray.&lt;br /&gt;
&lt;br /&gt;
Combine the butter, olive oil, and garlic together then spread evenly over the top of the fish.&lt;br /&gt;
Season with sea salt and freshly cracked pepper, to taste.&lt;br /&gt;
Sprinkle freshly chopped dill all over followed by a layer of lemon slices. Place skin side down on the prepared baking sheet.&lt;br /&gt;
&lt;br /&gt;
Place into the oven and bake for 10 minutes or until the salmon flakes easily with a fork.&lt;br /&gt;
Remove from the oven and serve with additional slices of lemon if desired.&lt;br /&gt;
Serve immediately.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=95</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=95"/>
		<updated>2013-02-24T00:39:22Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Meat */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
*[[Creme Fraiche]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
*[[Green/Bean Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
*[[Salmon]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
*[[Spanakopita]]&lt;br /&gt;
*[[Szechuan Green Beans]]&lt;br /&gt;
*[[Artichoke]]&lt;br /&gt;
*[[Corn on the Cob]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
*[[Tapenade]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
*[[Iced Coffee]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;br /&gt;
*[[Blethen House Cookies]]&lt;br /&gt;
*[[Pumpkin Pie]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Filet_Mignon&amp;diff=94</id>
		<title>Filet Mignon</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Filet_Mignon&amp;diff=94"/>
		<updated>2012-11-06T11:13:37Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Yield==&lt;br /&gt;
Makes 2&lt;br /&gt;
&lt;br /&gt;
==Ingredients==&lt;br /&gt;
*2 filets&lt;br /&gt;
*1 tablespoon peanut oil&lt;br /&gt;
*2 tablespoons butter&lt;br /&gt;
*2 tablespoons dried black cherries&lt;br /&gt;
*0.25 cups medium walnut pieces&lt;br /&gt;
*1 tablespoon chopped fresh garlic&lt;br /&gt;
*0.25 cups dry red wine&lt;br /&gt;
*0.5 cups demi-glace&lt;br /&gt;
&lt;br /&gt;
===Rub===&lt;br /&gt;
*2 teaspoons dry English mustard&lt;br /&gt;
*1 teaspoon salt&lt;br /&gt;
*1 teaspoon coarse pepper&lt;br /&gt;
*0.5 teaspoons granulated garlic&lt;br /&gt;
*0.5 teaspoons cayenne pepper&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Preheat oven to 400F&lt;br /&gt;
#Combine all rub ingredients.&lt;br /&gt;
#Rub rub on steaks.&lt;br /&gt;
#Heat ovenproof saute pan on stove over medium-high heat until very hot.&lt;br /&gt;
#Add peanut oil to pan.&lt;br /&gt;
#Place both fillets in the pan and sear for about 3 minutes.&lt;br /&gt;
#Turn over and sear for 2 more minutes.&lt;br /&gt;
#Place the pan in the oven for about 5 minutes for medium-rare. Add 1.5 minutes of cooking time for each level of doneness.&lt;br /&gt;
#Remove fillets from the pan and let rest under foil.&lt;br /&gt;
#Place the pan on the stove and heat to medium-high.&lt;br /&gt;
#Add butter, cherries, walnuts and garlic&lt;br /&gt;
#Saute for about 2 minutes.&lt;br /&gt;
#Add red wine and cook until reduced to an essence.&lt;br /&gt;
#Add 0.5 cups of demi-glace&lt;br /&gt;
#Reduce heat to medium-low or to a simmer.&lt;br /&gt;
#Salt and pepper to taste&lt;br /&gt;
#Reduce sauce until ready&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Raspberry_Coulis&amp;diff=93</id>
		<title>Raspberry Coulis</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Raspberry_Coulis&amp;diff=93"/>
		<updated>2012-06-03T01:56:17Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Yield==&lt;br /&gt;
Makes 4 fl oz&lt;br /&gt;
&lt;br /&gt;
==Ingredients==&lt;br /&gt;
*4 oz raspberries, fresh or frozen&lt;br /&gt;
*1 oz sugar&lt;br /&gt;
*0.125 fl oz lemon juice&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Combine raspberries, sugar, and lemon juice in a saucepan over medium.&lt;br /&gt;
#Simmer, stirring, until sugar is dissolved - about 10 minutes.&lt;br /&gt;
#Strain.&lt;br /&gt;
#Add additional sugar and lemon juice as needed.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Mashed_Potatoes&amp;diff=92</id>
		<title>Mashed Potatoes</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Mashed_Potatoes&amp;diff=92"/>
		<updated>2012-06-01T04:50:10Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Yield==&lt;br /&gt;
Serves 2&lt;br /&gt;
&lt;br /&gt;
==Ingredients==&lt;br /&gt;
*1 lbs yukon gold potatoes in 0.5 inch dice&lt;br /&gt;
*0.125 cups sour cream&lt;br /&gt;
*0.125 cups butter&lt;br /&gt;
*0.166 cup milk&lt;br /&gt;
*salt, as needed&lt;br /&gt;
*pepper, as needed&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Boil large pot of salted water.&lt;br /&gt;
#Add potatoes, cook until tender - about 20 minutes.&lt;br /&gt;
#Drain potatoes, let dry - about 3 to 4 minutes.&lt;br /&gt;
#Mash potatoes, add other ingredients.&lt;br /&gt;
#Reheat&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Corn_on_the_Cob&amp;diff=91</id>
		<title>Corn on the Cob</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Corn_on_the_Cob&amp;diff=91"/>
		<updated>2012-06-01T04:15:11Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;==Ingredients== * Corn  ==Instructions== # Boil for 6 minutes&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
* Corn&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
# Boil for 6 minutes&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=90</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=90"/>
		<updated>2012-06-01T04:14:47Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Vegetables */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
*[[Creme Fraiche]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
*[[Green/Bean Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
*[[Spanakopita]]&lt;br /&gt;
*[[Szechuan Green Beans]]&lt;br /&gt;
*[[Artichoke]]&lt;br /&gt;
*[[Corn on the Cob]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
*[[Tapenade]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
*[[Iced Coffee]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;br /&gt;
*[[Blethen House Cookies]]&lt;br /&gt;
*[[Pumpkin Pie]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Creme_Fraiche&amp;diff=89</id>
		<title>Creme Fraiche</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Creme_Fraiche&amp;diff=89"/>
		<updated>2012-04-08T03:45:07Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;==Ingredients== * 2 tbsp buttermilk * 1 cup cream  ==Instructions== # Stir together # Let sit in a warmish place, covered with plastic wrap for 8 to 24 hours&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
* 2 tbsp buttermilk&lt;br /&gt;
* 1 cup cream&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
# Stir together&lt;br /&gt;
# Let sit in a warmish place, covered with plastic wrap for 8 to 24 hours&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=88</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=88"/>
		<updated>2012-04-08T03:43:05Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Basics */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
*[[Creme Fraiche]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
*[[Green/Bean Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
*[[Spanakopita]]&lt;br /&gt;
*[[Szechuan Green Beans]]&lt;br /&gt;
*[[Artichoke]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
*[[Tapenade]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
*[[Iced Coffee]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;br /&gt;
*[[Blethen House Cookies]]&lt;br /&gt;
*[[Pumpkin Pie]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Tapenade&amp;diff=87</id>
		<title>Tapenade</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Tapenade&amp;diff=87"/>
		<updated>2012-04-01T02:21:00Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;==Ingredients== * 1 cup NiÃ§oise olives, pitted * 1 cup small green French olives (Picholine), pitted * 1/4 cup Oven-Dried Tomatoes , drained * 1 tablespoon capers * 1 garlic clo...&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
* 1 cup NiÃ§oise olives, pitted&lt;br /&gt;
* 1 cup small green French olives (Picholine), pitted&lt;br /&gt;
* 1/4 cup Oven-Dried Tomatoes , drained&lt;br /&gt;
* 1 tablespoon capers&lt;br /&gt;
* 1 garlic clove&lt;br /&gt;
* 1 anchovy fillet&lt;br /&gt;
* 0.5 tablespoons chopped fresh basil leaves&lt;br /&gt;
* 0.5 tablespoons chopped fresh thyme leaves&lt;br /&gt;
* 0.5 tablespoons chopped fresh flat-leaf parsley leaves&lt;br /&gt;
* 0.25 tablespoon chopped fresh oregano leaves&lt;br /&gt;
* 0.5 cups extra-virgin olive oil&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
Mix all in food processor&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=86</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=86"/>
		<updated>2012-04-01T02:19:58Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Sides */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
*[[Green/Bean Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
*[[Spanakopita]]&lt;br /&gt;
*[[Szechuan Green Beans]]&lt;br /&gt;
*[[Artichoke]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
*[[Tapenade]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
*[[Iced Coffee]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;br /&gt;
*[[Blethen House Cookies]]&lt;br /&gt;
*[[Pumpkin Pie]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Queso&amp;diff=85</id>
		<title>Queso</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Queso&amp;diff=85"/>
		<updated>2012-04-01T00:58:25Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;Take 8 oz of your favorite (Mexican) cheese, toss with corn starch, melt with a can of evaporated milk. Bam, instant cheese sauce. You can add peppers, hot sauce, Worcestershire ...&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;Take 8 oz of your favorite (Mexican) cheese, toss with corn starch, melt with a can of evaporated milk. Bam, instant cheese sauce.&lt;br /&gt;
You can add peppers, hot sauce, Worcestershire sauce, whatever. The trick is that the evaporated milk and corn starch keep the grease from separating from the cheese. The fattier/greasier the cheese, the more you need (so if you&#039;re using something like cheddar, use less).&lt;br /&gt;
This describes the science behind it for American nacho cheese, but the principle is the same: http://aht.seriouseats.com/archives/2010/09/the-burger-lab-cheese-sauce-for-burgers-fries-and-chips.html&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Green/Bean_Soup&amp;diff=84</id>
		<title>Green/Bean Soup</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Green/Bean_Soup&amp;diff=84"/>
		<updated>2012-03-19T16:38:57Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;==Ingredients== *1 red onion *1 bunch collard greens, de-stemmed and finely sliced *1 15 oz can cannellini beans, drained and completely mashed *2 tbsp butter *1 dry salami stick...&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
*1 red onion&lt;br /&gt;
*1 bunch collard greens, de-stemmed and finely sliced&lt;br /&gt;
*1 15 oz can cannellini beans, drained and completely mashed&lt;br /&gt;
*2 tbsp butter&lt;br /&gt;
*1 dry salami stick, cut into small rectangles&lt;br /&gt;
*1 cloves garlic&lt;br /&gt;
*1 focaccia loaf, made into [[Garlic Croutons]]&lt;br /&gt;
*1 container vegetable broth&lt;br /&gt;
*parmesan&lt;br /&gt;
*extra-virgin olive oil&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Chop onion, saute with one clove garlic and sausage in butter for 5 minutes&lt;br /&gt;
#Add greens, cook down until soft - about 10-15 minutes.&lt;br /&gt;
#Add mashed beans and broth. Stir and then bring to a boil. Simmer for a few minutes.&lt;br /&gt;
#Season with lots of fresh pepper.&lt;br /&gt;
#Serve each bowl of soup on top of one focaccia crouton that has been drizzled with olive oil. Top each bowl with parmesan.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=83</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=83"/>
		<updated>2012-03-19T16:26:53Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Soup */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
*[[Green/Bean Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
*[[Spanakopita]]&lt;br /&gt;
*[[Szechuan Green Beans]]&lt;br /&gt;
*[[Artichoke]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
*[[Iced Coffee]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;br /&gt;
*[[Blethen House Cookies]]&lt;br /&gt;
*[[Pumpkin Pie]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Iced_Coffee&amp;diff=82</id>
		<title>Iced Coffee</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Iced_Coffee&amp;diff=82"/>
		<updated>2012-02-26T19:39:38Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
* 12 oz ground coffee&lt;br /&gt;
* 1 gallon water&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
# Stir water into coffee.&lt;br /&gt;
# Let sit for at least 8 hours.&lt;br /&gt;
# Strain through fine mesh and cheesecloth.&lt;br /&gt;
# Refrigerate.&lt;br /&gt;
# Serve with ice and milk.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Artichoke&amp;diff=81</id>
		<title>Artichoke</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Artichoke&amp;diff=81"/>
		<updated>2012-01-18T01:03:05Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;==Ingredients== * 1 artichoke  ==Instructions== # Boil for 30 minutes&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
* 1 artichoke&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
# Boil for 30 minutes&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=80</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=80"/>
		<updated>2012-01-18T01:02:37Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Vegetables */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
*[[Spanakopita]]&lt;br /&gt;
*[[Szechuan Green Beans]]&lt;br /&gt;
*[[Artichoke]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
*[[Iced Coffee]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;br /&gt;
*[[Blethen House Cookies]]&lt;br /&gt;
*[[Pumpkin Pie]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Szechuan_Green_Beans&amp;diff=79</id>
		<title>Szechuan Green Beans</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Szechuan_Green_Beans&amp;diff=79"/>
		<updated>2012-01-17T04:37:51Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;==Ingredients== * 1 pound Chinese longbeans (also called yardlong beans or just longbeans) * 1 tablespoon garlic, chopped * 1 tablespoon ginger, chopped * 2 green onions, white p...&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
* 1 pound Chinese longbeans (also called yardlong beans or just longbeans)&lt;br /&gt;
* 1 tablespoon garlic, chopped&lt;br /&gt;
* 1 tablespoon ginger, chopped&lt;br /&gt;
* 2 green onions, white parts only&lt;br /&gt;
* 1 teaspoon chili paste&lt;br /&gt;
* 1 tablespoon dark soy sauce&lt;br /&gt;
* 0.5 teaspoon sugar&lt;br /&gt;
* 0.25 teaspoon salt, or to taste&lt;br /&gt;
* Pepper to taste&lt;br /&gt;
* 2 tablespoons peanut oil for stir-frying, or as needed&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
# Wash the longbeans, drain thoroughly, and trim the tops and bottoms.&lt;br /&gt;
# Cut the longbeans on the diagonal into slices approximately 2 inches long.&lt;br /&gt;
# Chop the garlic, ginger and white part of the green onions.&lt;br /&gt;
# Heat 1 tablespoon oil over medium heat.&lt;br /&gt;
# Add the longbeans and stir-fry until they start to shrivel or &amp;quot;pucker&amp;quot; and turn brown (5 - 7 minutes).&lt;br /&gt;
# Remove the long beans and drain in a colander or on paper towels.&lt;br /&gt;
# Heat 1 tablespoon oil in the wok on high heat.&lt;br /&gt;
# Add the garlic, ginger and scallions.&lt;br /&gt;
# Stir-fry for a few seconds, then add the chili paste and stir-fry for a few more seconds until aromatic.&lt;br /&gt;
# Add the longbeans and the remaining ingredients.&lt;br /&gt;
# Mix together and serve.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=78</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=78"/>
		<updated>2012-01-17T04:35:35Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Vegetables */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
*[[Spanakopita]]&lt;br /&gt;
*[[Szechuan Green Beans]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
*[[Iced Coffee]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;br /&gt;
*[[Blethen House Cookies]]&lt;br /&gt;
*[[Pumpkin Pie]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Iced_Coffee&amp;diff=77</id>
		<title>Iced Coffee</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Iced_Coffee&amp;diff=77"/>
		<updated>2012-01-10T05:34:21Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
* 0.5 lbs ground coffee&lt;br /&gt;
* 1 gallon water&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
# Stir water into coffee.&lt;br /&gt;
# Let sit for at least 8 hours.&lt;br /&gt;
# Strain through fine mesh and cheesecloth.&lt;br /&gt;
# Refrigerate.&lt;br /&gt;
# Serve with ice and milk.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Iced_Coffee&amp;diff=76</id>
		<title>Iced Coffee</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Iced_Coffee&amp;diff=76"/>
		<updated>2011-12-31T20:54:53Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;==Ingredients== * 0.5 lbs coffee * 1 gallon water  ==Instructions== # Stir water into coffee. # Let sit for at least 8 hours. # Strain through fine mesh and cheesecloth. # Refrig...&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
* 0.5 lbs coffee&lt;br /&gt;
* 1 gallon water&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
# Stir water into coffee.&lt;br /&gt;
# Let sit for at least 8 hours.&lt;br /&gt;
# Strain through fine mesh and cheesecloth.&lt;br /&gt;
# Refrigerate.&lt;br /&gt;
# Serve with ice and milk.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=75</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=75"/>
		<updated>2011-12-31T20:52:07Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Drinks */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
*[[Spanakopita]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
*[[Iced Coffee]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;br /&gt;
*[[Blethen House Cookies]]&lt;br /&gt;
*[[Pumpkin Pie]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Tiramisu&amp;diff=74</id>
		<title>Tiramisu</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Tiramisu&amp;diff=74"/>
		<updated>2011-12-27T01:44:49Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
*4 to 5 egg yolks&lt;br /&gt;
*0.70 cups confectioner&#039;s sugar&lt;br /&gt;
*2 tbsp rum or 1.5 tbsp brandy&lt;br /&gt;
*10 oz marscapone cheese&lt;br /&gt;
*2 egg whites&lt;br /&gt;
*2 oz granulated sugar&lt;br /&gt;
*0.75 heavy cream&lt;br /&gt;
*2-3 pkgs lady fingers&lt;br /&gt;
*2 cups strong coffee&lt;br /&gt;
*2 oz cocoa powder&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Beat egg yolks with confectioners sugar in double-broiler until thick and lemon-colored.&lt;br /&gt;
#Remove from heat. Add rum and cheese and whip until smooth.&lt;br /&gt;
#In separate bowl, whip egg whites with granulated sugar until stiff.&lt;br /&gt;
#In third bowl, whip cream to soft peaks. Alternately fold egg whites and cream into cheese mixture.&lt;br /&gt;
#Brush coffee onto the cut side of lady fingers.&lt;br /&gt;
#Line the bottom of a dish with half of the lady fingers.&lt;br /&gt;
#Spread half of the cheese mixture on top. Sprinkle with cocoa powder.&lt;br /&gt;
#Top with remaining lady fingers. Spread with remaining cheese. Sprinkle with cocoa powder.&lt;br /&gt;
#Chill 3 to 4 hours.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Blethen_House_Cookies&amp;diff=73</id>
		<title>Blethen House Cookies</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Blethen_House_Cookies&amp;diff=73"/>
		<updated>2011-12-27T01:42:57Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;==Ingredients== *0.75 cups melted butter *1 cup sugar *0.25 cups molasses *1 egg *2 cups flour *3 teaspoons baking soda *0.5 teaspoons salt *0.25 to 0.75 teaspoons cloves *1 teas...&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
*0.75 cups melted butter&lt;br /&gt;
*1 cup sugar&lt;br /&gt;
*0.25 cups molasses&lt;br /&gt;
*1 egg&lt;br /&gt;
*2 cups flour&lt;br /&gt;
*3 teaspoons baking soda&lt;br /&gt;
*0.5 teaspoons salt&lt;br /&gt;
*0.25 to 0.75 teaspoons cloves&lt;br /&gt;
*1 teaspoon cinnamon&lt;br /&gt;
*a bit less than 0.5 teaspoons ginger&lt;br /&gt;
*a bit more than 0.25 teaspoons nutmeg&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Cream together butter, sugar, molasses, egg.&lt;br /&gt;
#Mix dry ingredients together and add to creamed mixture.&lt;br /&gt;
#Cool in refrigerator for about 30 minutes.&lt;br /&gt;
#Roll by teaspoons into small balls. Roll each ball in granulated sugar, then place 2 inches apart on a greased pan.&lt;br /&gt;
#Bake 7 minutes at 350 F or until cookie flattens.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Pumpkin_Pie&amp;diff=72</id>
		<title>Pumpkin Pie</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Pumpkin_Pie&amp;diff=72"/>
		<updated>2011-12-27T01:38:35Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;==Yield== A pie  ==Ingredients== *Unbaked 9 inch pie shell *3 large eggs *0.5 cups sugar *2 tablespoons molasses *0.5 teaspoons salt *0.5 teaspoons nutmeg *1.5 teaspoons cinnamon...&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Yield==&lt;br /&gt;
A pie&lt;br /&gt;
&lt;br /&gt;
==Ingredients==&lt;br /&gt;
*Unbaked 9 inch pie shell&lt;br /&gt;
*3 large eggs&lt;br /&gt;
*0.5 cups sugar&lt;br /&gt;
*2 tablespoons molasses&lt;br /&gt;
*0.5 teaspoons salt&lt;br /&gt;
*0.5 teaspoons nutmeg&lt;br /&gt;
*1.5 teaspoons cinnamon&lt;br /&gt;
*0.25 teaspoons cloves or allspice&lt;br /&gt;
*1 can pumpkin or 2 cups cooked fresh pumpkin&lt;br /&gt;
*1 cup milk or evaporated milk&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Preheat oven to 450 F.&lt;br /&gt;
#Beat eggs with sugar, molasses, salt, and spices.&lt;br /&gt;
#Add pumpkin and milk and mix well.&lt;br /&gt;
#Pour into pie crust and cook for 10 minutes.&lt;br /&gt;
#Lower temperature to 400 F and cook for 30 minutes longer or until a knife inserted into the center comes out clean.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=71</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=71"/>
		<updated>2011-12-27T01:34:49Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Desert */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
*[[Spanakopita]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;br /&gt;
*[[Blethen House Cookies]]&lt;br /&gt;
*[[Pumpkin Pie]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Spanakopita&amp;diff=70</id>
		<title>Spanakopita</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Spanakopita&amp;diff=70"/>
		<updated>2011-12-27T01:33:35Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: Created page with &amp;quot;==Ingredients== *2 10-oz packages frozen chopped spinach, defrosted and squeezed dry *4 eggs *8 oz feta cheese, crumbled *1 bunch green onions, chopped *1 cup chopped parsley *1 ...&amp;quot;&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
*2 10-oz packages frozen chopped spinach, defrosted and squeezed dry&lt;br /&gt;
*4 eggs&lt;br /&gt;
*8 oz feta cheese, crumbled&lt;br /&gt;
*1 bunch green onions, chopped&lt;br /&gt;
*1 cup chopped parsley&lt;br /&gt;
*1 tablespoon dried dill&lt;br /&gt;
*Soft or melted butter&lt;br /&gt;
*Phyllo dough&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Mix together first 6 ingredients in large bowl.&lt;br /&gt;
#Butter 16x9 baking dish.&lt;br /&gt;
#Unwrap phyllo dough and lay it on wax paper, cover it with plastic wrap and cover that with a damp towel. Each time you remove pieces of phyllo, cover the remaining phyllo with the plastic and damp towel or it will dry before you finish.&lt;br /&gt;
#Place a couple sheets of phyllo in the bottom of the pan, then brush gently with butter.&lt;br /&gt;
#Put on a couple more sheets and brush with butter again. Repeat until you&#039;ve used 2/3 of the phyllo.&lt;br /&gt;
#Spread the filling over the phyllo.&lt;br /&gt;
#Again begin to put a couple sheets of phyllo, brush on butter, and repeat until you&#039;ve used it up.&lt;br /&gt;
#Bake at 400 F for 25-30 minutes or until golden brown.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=69</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=69"/>
		<updated>2011-12-27T01:27:05Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Vegetables */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
*[[Spanakopita]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=68</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=68"/>
		<updated>2011-12-27T01:25:15Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Sauce */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=67</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=67"/>
		<updated>2011-12-27T01:24:59Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Sauce */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Mashed_Potatoes&amp;diff=66</id>
		<title>Mashed Potatoes</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Mashed_Potatoes&amp;diff=66"/>
		<updated>2011-12-18T01:27:23Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Yield==&lt;br /&gt;
Serves 2&lt;br /&gt;
&lt;br /&gt;
==Ingredients==&lt;br /&gt;
*1 lbs yukon gold potatoes in 0.5 inch dice&lt;br /&gt;
*0.125 cups sour cream&lt;br /&gt;
*0.125 cups butter&lt;br /&gt;
*0.166 cup milk&lt;br /&gt;
*salt, as needed&lt;br /&gt;
*pepper, as needed&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Boil large pot of salted water.&lt;br /&gt;
#Add potatoes, cook until tender - about 20 minutes.&lt;br /&gt;
#Drain potatoes, let dry - about 3 to 4 minutes.&lt;br /&gt;
#Mash potatoes, add other ingredients.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Mushroom_Sauce&amp;diff=65</id>
		<title>Mushroom Sauce</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Mushroom_Sauce&amp;diff=65"/>
		<updated>2011-12-18T01:11:50Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Yield==&lt;br /&gt;
Make 8 fl oz&lt;br /&gt;
&lt;br /&gt;
==Ingredients==&lt;br /&gt;
*0.375 oz minced shallots&lt;br /&gt;
*0.5 oz butter&lt;br /&gt;
*0.5 lbs sliced white mushrooms&lt;br /&gt;
*1 fl oz (0.125 cups) dry white wine&lt;br /&gt;
*8 fl oz (1 cup) [[Demi-Glace]]&lt;br /&gt;
*salt, as needed&lt;br /&gt;
*black pepper, as needed&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Sweat shallots over medium.&lt;br /&gt;
#Add mushrooms, saute until juices cooked away.&lt;br /&gt;
#Add wine, deglaze, reduce.&lt;br /&gt;
#Add demi-glace. Simmer for 5 minutes.&lt;br /&gt;
#Season with salt and pepper.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Mushroom_Sauce&amp;diff=64</id>
		<title>Mushroom Sauce</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Mushroom_Sauce&amp;diff=64"/>
		<updated>2011-12-18T01:10:54Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Yield==&lt;br /&gt;
Make 8 fl oz&lt;br /&gt;
&lt;br /&gt;
==Ingredients==&lt;br /&gt;
*0.375 oz minced shallots&lt;br /&gt;
*0.5 oz butter&lt;br /&gt;
*0.5 lbs sliced white mushrooms&lt;br /&gt;
*1 fl oz dry white wine&lt;br /&gt;
*8 fl oz [[Demi-Glace]]&lt;br /&gt;
*salt, as needed&lt;br /&gt;
*black pepper, as needed&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Sweat shallots over medium.&lt;br /&gt;
#Add mushrooms, saute until juices cooked away.&lt;br /&gt;
#Add wine, deglaze, reduce.&lt;br /&gt;
#Add demi-glace. Simmer for 5 minutes.&lt;br /&gt;
#Season with salt and pepper.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Creme_Brulee&amp;diff=63</id>
		<title>Creme Brulee</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Creme_Brulee&amp;diff=63"/>
		<updated>2011-12-17T21:15:58Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;==Ingredients==&lt;br /&gt;
*16 fl oz heavy cream&lt;br /&gt;
*0.5 vanilla beans, split and scraped&lt;br /&gt;
*0.5 cups vanilla sugar, divided into 0.25 cup portions&lt;br /&gt;
*3 large egg yolks&lt;br /&gt;
*2 quarts hot water&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Preheat oven to 325F.&lt;br /&gt;
#Heat cream, vanilla in medium saucepan over medium, bringing to boil.&lt;br /&gt;
#Remove from heat, cover, allow to sit for 15 minutes.&lt;br /&gt;
#Whisk together 0.25 cups sugar with egg yolks until well-blended and lighter in color.&lt;br /&gt;
#Add cream a bit at a time, stirring constantly.&lt;br /&gt;
#Pour liquid into ramekins, place ramekins in casserole.&lt;br /&gt;
#Pour enough water to cover ramekins halfway into casserole.&lt;br /&gt;
#Bake until custard is set but still trembling in center - about 40 to 45 minutes.&lt;br /&gt;
#Remove ramekins from pan; refrigerate for at least 2 hours and up to 3 days.&lt;br /&gt;
#Divide remaining 0.25 cups sugar evenly on custards, torch to melt.&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=62</id>
		<title>Main Page</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Main_Page&amp;diff=62"/>
		<updated>2011-09-29T05:52:40Z</updated>

		<summary type="html">&lt;p&gt;216.243.50.38: /* Sauce */&lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;=Basics=&lt;br /&gt;
*[[Mirepoix]]&lt;br /&gt;
*[[Oignon Brule]]&lt;br /&gt;
*[[Sachet d&#039;Epices]]&lt;br /&gt;
*[[Roux]]&lt;br /&gt;
&lt;br /&gt;
=Bread=&lt;br /&gt;
*[[Basic Dough]]&lt;br /&gt;
*[[Baguette]]&lt;br /&gt;
*[[Garlic Croutons]]&lt;br /&gt;
&lt;br /&gt;
=Soup=&lt;br /&gt;
*[[Chicken Consomme]]&lt;br /&gt;
*[[Chicken Broth]]&lt;br /&gt;
*[[Tortilla Soup]]&lt;br /&gt;
*[[Crab Bisque]]&lt;br /&gt;
*[[Broccoli Cheese Soup]]&lt;br /&gt;
&lt;br /&gt;
=Sauce=&lt;br /&gt;
*[[White Clam Sauce]]&lt;br /&gt;
*[[Mushroom Sauce]]&lt;br /&gt;
*[[Demi-Glace]]&lt;br /&gt;
*[[Espagnole Sauce]]&lt;br /&gt;
*[[Brown Veal Stock]]&lt;br /&gt;
*[[Alfredo Sauce]]&lt;br /&gt;
*[[Chile con Queso]]&lt;br /&gt;
*[[Pesto Cream Sauce]]&lt;br /&gt;
*[[BÃ©chamel Sauce]]&lt;br /&gt;
&lt;br /&gt;
=Pasta=&lt;br /&gt;
*[[Veal, Spinach, and Cheese Canneloni]]&lt;br /&gt;
&lt;br /&gt;
=Meat=&lt;br /&gt;
*[[Filet Mignon]]&lt;br /&gt;
*[[Apple-Cheddar Turkey Burgers]]&lt;br /&gt;
*[[Taco Steak]]&lt;br /&gt;
*[[Sarmas]]&lt;br /&gt;
*[[Halibut]]&lt;br /&gt;
*[[Steak Marinade]]&lt;br /&gt;
*[[Veal Cordon Bleu]]&lt;br /&gt;
*[[Duck Confit]]&lt;br /&gt;
&lt;br /&gt;
=Vegetables=&lt;br /&gt;
*[[Spinach]]&lt;br /&gt;
*[[Asparagus]]&lt;br /&gt;
*[[Braised Greens]]&lt;br /&gt;
*[[Arugula]]&lt;br /&gt;
&lt;br /&gt;
=Potatoes=&lt;br /&gt;
*[[Mashed Potatoes]]&lt;br /&gt;
*[[Candied Sweet Potatoes]]&lt;br /&gt;
*[[Hash Browns]]&lt;br /&gt;
&lt;br /&gt;
=Sides=&lt;br /&gt;
*[[Hush Puppies]]&lt;br /&gt;
&lt;br /&gt;
=Drinks=&lt;br /&gt;
*[[Margarita]]&lt;br /&gt;
*[[Mounds]]&lt;br /&gt;
*[[Carrot Cake]]&lt;br /&gt;
*[[Crazy Redhead]]&lt;br /&gt;
*[[Grasshopper]]&lt;br /&gt;
*[[Jelly Doughnut]]&lt;br /&gt;
*[[Melon Ball]]&lt;br /&gt;
&lt;br /&gt;
=Desert=&lt;br /&gt;
*[[Creme Brulee]]&lt;br /&gt;
*[[Tiramisu]]&lt;br /&gt;
*[[Raspberry Coulis]]&lt;/div&gt;</summary>
		<author><name>216.243.50.38</name></author>
	</entry>
</feed>