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	<id>https://recipes.jackohare.com/index.php?action=history&amp;feed=atom&amp;title=Double_Chocolate_Cookies</id>
	<title>Double Chocolate Cookies - Revision history</title>
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	<updated>2026-05-08T14:24:52Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://recipes.jackohare.com/index.php?title=Double_Chocolate_Cookies&amp;diff=519&amp;oldid=prev</id>
		<title>172.17.0.1: Created page with &quot;==Yield== 2 baking sheets of cookies  ==Ingredients== * 1/2 cup unsweetened cocoa powder * 1 cup white granulated sugar * 1/2 cup butter * 3 tbsp vegetable oil * 1 egg * 2 tsp...&quot;</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=Double_Chocolate_Cookies&amp;diff=519&amp;oldid=prev"/>
		<updated>2021-01-30T01:39:25Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;==Yield== 2 baking sheets of cookies  ==Ingredients== * 1/2 cup unsweetened cocoa powder * 1 cup white granulated sugar * 1/2 cup butter * 3 tbsp vegetable oil * 1 egg * 2 tsp...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;==Yield==&lt;br /&gt;
2 baking sheets of cookies&lt;br /&gt;
&lt;br /&gt;
==Ingredients==&lt;br /&gt;
* 1/2 cup unsweetened cocoa powder&lt;br /&gt;
* 1 cup white granulated sugar&lt;br /&gt;
* 1/2 cup butter&lt;br /&gt;
* 3 tbsp vegetable oil&lt;br /&gt;
* 1 egg&lt;br /&gt;
* 2 tsp vanilla extract&lt;br /&gt;
* 1 1/3 cups all purpose flour&lt;br /&gt;
* 1/2 tsp baking powder&lt;br /&gt;
* 1/2 tsp salt&lt;br /&gt;
* 1/3 cup semi sweet chocolate chips&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
&lt;br /&gt;
# Preheat oven to 350 F.&lt;br /&gt;
# Line 2 baking sheets with parchment paper.&lt;br /&gt;
# In a large bowl, melt the butter in the microwave for 30s to get it mixable.&lt;br /&gt;
# Mix in the sugar, butter, and vegetable oil.&lt;br /&gt;
# Mix in the egg and vanilla extract.&lt;br /&gt;
# In a separate bowl, whisk together the flour, baking powder, and salt.&lt;br /&gt;
# Add the dry ingredients to the wet ingredients and mix just until a dough is formed. Don&amp;#039;t over mix.&lt;br /&gt;
# Fold in the chocolate chips.&lt;br /&gt;
# Place 1-2 tbsp cookies onto the baking sheets, pressing them down to your desired thickness.&lt;br /&gt;
# Bake for 10 minutes.&lt;br /&gt;
# Let cool on the baking sheets for 10 minutes, and then transfer to a wire rack for cooling.&lt;/div&gt;</summary>
		<author><name>172.17.0.1</name></author>
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