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	<id>https://recipes.jackohare.com/index.php?action=history&amp;feed=atom&amp;title=French_Toast</id>
	<title>French Toast - Revision history</title>
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	<updated>2026-08-07T04:06:44Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://recipes.jackohare.com/index.php?title=French_Toast&amp;diff=507&amp;oldid=prev</id>
		<title>Jackohare at 02:23, 24 January 2021</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=French_Toast&amp;diff=507&amp;oldid=prev"/>
		<updated>2021-01-24T02:23:37Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 02:23, 24 January 2021&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[File:French-toast.jpeg|600px]]&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==Yield==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==Yield==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Makes 2 big servings&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Makes 2 big servings&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
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		<author><name>Jackohare</name></author>
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	<entry>
		<id>https://recipes.jackohare.com/index.php?title=French_Toast&amp;diff=132&amp;oldid=prev</id>
		<title>198.244.102.114: Created page with &quot;==Yield== Makes 2 big servings  ==Ingredients== *4 large eggs *2/3 cup milk *1/4 cup granulated sugar *1/4 teaspoon salt *1 teaspoon ground cinnamon *1 teaspoon vanilla extrac...&quot;</title>
		<link rel="alternate" type="text/html" href="https://recipes.jackohare.com/index.php?title=French_Toast&amp;diff=132&amp;oldid=prev"/>
		<updated>2019-03-03T18:51:52Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;==Yield== Makes 2 big servings  ==Ingredients== *4 large eggs *2/3 cup milk *1/4 cup granulated sugar *1/4 teaspoon salt *1 teaspoon ground cinnamon *1 teaspoon vanilla extrac...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;==Yield==&lt;br /&gt;
Makes 2 big servings&lt;br /&gt;
&lt;br /&gt;
==Ingredients==&lt;br /&gt;
*4 large eggs&lt;br /&gt;
*2/3 cup milk&lt;br /&gt;
*1/4 cup granulated sugar&lt;br /&gt;
*1/4 teaspoon salt&lt;br /&gt;
*1 teaspoon ground cinnamon&lt;br /&gt;
*1 teaspoon vanilla extract&lt;br /&gt;
*8 thick slices bread&lt;br /&gt;
*Blueberries&lt;br /&gt;
&lt;br /&gt;
==Instructions==&lt;br /&gt;
#Heat a skillet over medium heat. Grease well with butter.&lt;br /&gt;
#Add all ingredients, except the bread, to a shallow dish and stir to combine.&lt;br /&gt;
#Dip bread slices into the egg mixture, dredging them well on both sides, and place on skillet.&lt;br /&gt;
#Cook for a few minutes, until the bottom of the breads starts to get golden brown. Flip and cook on the other side the same.&lt;br /&gt;
#Place blueberries on top of the slices.&lt;br /&gt;
#Pour syrup on the slices and serve warm.&lt;/div&gt;</summary>
		<author><name>198.244.102.114</name></author>
	</entry>
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