Sarmas - Revision history

172.17.0.1: /* Ingredients */

2024-11-17T08:16:12Z

Ingredients

← Older revision		Revision as of 08:16, 17 November 2024
Line 24:		Line 24:
	*1 can beef or chicken broth		*1 can beef or chicken broth
	*8 oz crushed tomatoes		*8 oz crushed tomatoes
	*0.25 cup lemon juice		*0.125 cup lemon juice (about 1 lemon)

	==Instructions==		==Instructions==

172.17.0.1: /* Instructions */

2024-11-17T07:19:33Z

Instructions

← Older revision		Revision as of 07:19, 17 November 2024
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	#Roll the leaf, turning up the ends.		#Roll the leaf, turning up the ends.
	#Place the rolled leaf in a casserole.		#Place the rolled leaf in a casserole.
			#Repeat until out of dough or leaves

	=Broth=		=Broth=

172.17.0.1: /* Instructions */

2024-11-17T07:19:08Z

Instructions

← Older revision		Revision as of 07:19, 17 November 2024
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	#Combine all ingredients.		#Combine all ingredients.
	#Knead into dough, adding water as needed.		#Knead into dough, adding water as needed.
			#Take a leaf, rinse it in a water bath, and remove the stem. Place it flat with the coarse side up.
	#Take a large teaspoon of dough and place on leaf.		#Take a large teaspoon of dough and place on leaf.
	#Roll the leaf, turning up the ends.		#Roll the leaf, turning up the ends.

172.17.0.1: /* Instructions */

2024-11-17T05:32:30Z

Instructions

← Older revision		Revision as of 05:32, 17 November 2024
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	#Combine all ingredients.		#Combine all ingredients.
	#Pour over casserole.		#Pour over casserole.
	#Cover casserole and cook at 350F for 1 hour.		#Cover casserole and cook at 350F/180C for 1 hour.

Jackohare: Created page with "=Filling= ==Ingredients== 1.5 lbs ground lamb 0.5 cups uncooked rice or bulghour, or a combination of the two 0.25 cups chopped parsley 1 tsp basil 1 tsp black pepper 1 tsp..."

2010-12-25T03:12:52Z

Created page with "=Filling= ==Ingredients== *1.5 lbs ground lamb *0.5 cups uncooked rice or bulghour, or a combination of the two *0.25 cups chopped parsley *1 tsp basil *1 tsp black pepper *1 tsp..."

New page

=Filling=
==Ingredients==
*1.5 lbs ground lamb
*0.5 cups uncooked rice or bulghour, or a combination of the two
*0.25 cups chopped parsley
*1 tsp basil
*1 tsp black pepper
*1 tsp salt
*1 medium yellow onion, chopped fine
*grape leaves, as needed
*ceyenne pepper, as needed

==Instructions==
#Combine all ingredients.
#Knead into dough, adding water as needed.
#Take a large teaspoon of dough and place on leaf.
#Roll the leaf, turning up the ends.
#Place the rolled leaf in a casserole.

=Broth=
==Ingredients==
*1 can beef or chicken broth
*8 oz crushed tomatoes
*0.25 cup lemon juice

==Instructions==
#Combine all ingredients.
#Pour over casserole.
#Cover casserole and cook at 350F for 1 hour.

Sarmas - Revision history

172.17.0.1: /* Ingredients */

172.17.0.1: /* Instructions */

172.17.0.1: /* Instructions */

172.17.0.1: /* Instructions */

Jackohare: Created page with "=Filling= ==Ingredients== *1.5 lbs ground lamb *0.5 cups uncooked rice or bulghour, or a combination of the two *0.25 cups chopped parsley *1 tsp basil *1 tsp black pepper *1 tsp..."

Jackohare: Created page with "=Filling= ==Ingredients== 1.5 lbs ground lamb 0.5 cups uncooked rice or bulghour, or a combination of the two 0.25 cups chopped parsley 1 tsp basil 1 tsp black pepper 1 tsp..."