https://recipes.jackohare.com/index.php?action=history&feed=atom&title=Whipped_CreamWhipped Cream - Revision history2026-05-08T14:37:23ZRevision history for this page on the wikiMediaWiki 1.41.5https://recipes.jackohare.com/index.php?title=Whipped_Cream&diff=126&oldid=prev166.137.242.19: Created page with "=Ingredients= * 1 cup cold heavy whipping cream * 2 tablespoons sugar, honey, or maple syrup * 1/2 teaspoon vanilla or other flavorings or liquors =Directions= #Place mixer b..."2018-11-23T01:14:17Z<p>Created page with "=Ingredients= * 1 cup cold heavy whipping cream * 2 tablespoons sugar, honey, or maple syrup * 1/2 teaspoon vanilla or other flavorings or liquors =Directions= #Place mixer b..."</p>
<p><b>New page</b></p><div>=Ingredients=<br />
* 1 cup cold heavy whipping cream<br />
* 2 tablespoons sugar, honey, or maple syrup<br />
* 1/2 teaspoon vanilla or other flavorings or liquors<br />
<br />
=Directions=<br />
#Place mixer bowl and whisk in freezer for at least 20 minutes to chill.<br />
#Pour heavy whipping cream, sugar and vanilla into the cold bowl and whisk on high speed until medium to stiff peaks form, about 1 minute.<br />
#Do not over beat.</div>166.137.242.19