Mashed Potatoes: Difference between revisions
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Created page with "==Yield== Serves 10 to 12 ==Ingredients== *6 lbs yukon gold potatoes in 0.5 inch dice *0.75 cups sour cream *0.75 cups butter *1 cup milk *salt, as needed *pepper, as needed ==..." |
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==Yield== | ==Yield== | ||
Serves | Serves 2 | ||
==Ingredients== | ==Ingredients== | ||
* | *1 lbs yukon gold potatoes in 0.5 inch dice | ||
*0. | *0.125 cups sour cream | ||
*0. | *0.125 cups butter | ||
* | *0.166 cup milk | ||
*salt, as needed | *salt, as needed | ||
*pepper, as needed | *pepper, as needed | ||
Latest revision as of 16:00, 5 December 2020
Yield
[edit]Serves 2
Ingredients
[edit]- 1 lbs yukon gold potatoes in 0.5 inch dice
- 0.125 cups sour cream
- 0.125 cups butter
- 0.166 cup milk
- salt, as needed
- pepper, as needed
Instructions
[edit]- Boil large pot of salted water.
- Add potatoes, cook until tender - about 20 minutes.
- Drain potatoes, let dry - about 3 to 4 minutes.
- Mash potatoes, add other ingredients.
