Tapenade: Difference between revisions
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(Created page with "==Ingredients== * 1 cup Niçoise olives, pitted * 1 cup small green French olives (Picholine), pitted * 1/4 cup Oven-Dried Tomatoes , drained * 1 tablespoon capers * 1 garlic clo...") |
(No difference)
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Latest revision as of 02:21, 1 April 2012
Ingredients[edit]
- 1 cup Niçoise olives, pitted
- 1 cup small green French olives (Picholine), pitted
- 1/4 cup Oven-Dried Tomatoes , drained
- 1 tablespoon capers
- 1 garlic clove
- 1 anchovy fillet
- 0.5 tablespoons chopped fresh basil leaves
- 0.5 tablespoons chopped fresh thyme leaves
- 0.5 tablespoons chopped fresh flat-leaf parsley leaves
- 0.25 tablespoon chopped fresh oregano leaves
- 0.5 cups extra-virgin olive oil
Instructions[edit]
Mix all in food processor
