Creme Fraiche: Difference between revisions

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(Created page with "==Ingredients== * 2 tbsp buttermilk * 1 cup cream ==Instructions== # Stir together # Let sit in a warmish place, covered with plastic wrap for 8 to 24 hours")
 
(No difference)

Latest revision as of 03:45, 8 April 2012

Ingredients[edit]

  • 2 tbsp buttermilk
  • 1 cup cream

Instructions[edit]

  1. Stir together
  2. Let sit in a warmish place, covered with plastic wrap for 8 to 24 hours