Salmon: Difference between revisions
From O'Hare Recipes
Jump to navigationJump to search
(Created page with "==SALMON WITH GARLIC, LEMON, AND DILL== * Yield: 4 * Prep Time: 5 min. * Cook Time: 10 min. * Total Time: 15 min. INGREDIENTS: * 1 lb salmon fillet * 2 tsp butter * 1 tsp olive ...") |
No edit summary |
||
| (One intermediate revision by the same user not shown) | |||
| Line 1: | Line 1: | ||
==SALMON WITH GARLIC, LEMON, AND DILL== | ==SALMON WITH GARLIC, LEMON, AND DILL== | ||
* Yield: | * Yield: 2 | ||
* Prep Time: 5 min. | * Prep Time: 5 min. | ||
* Cook Time: 10 min. | * Cook Time: 10 min. | ||
| Line 7: | Line 7: | ||
INGREDIENTS: | INGREDIENTS: | ||
* 1 lb salmon fillet | * 1 lb salmon fillet | ||
* 2 | * 2 tbsp butter | ||
* 1 tsp olive oil | * 1 tsp olive oil | ||
* 1 clove of garlic, minced | * 1 clove of garlic, minced | ||
Latest revision as of 22:47, 13 April 2020
SALMON WITH GARLIC, LEMON, AND DILL[edit]
- Yield: 2
- Prep Time: 5 min.
- Cook Time: 10 min.
- Total Time: 15 min.
INGREDIENTS:
- 1 lb salmon fillet
- 2 tbsp butter
- 1 tsp olive oil
- 1 clove of garlic, minced
- Sea salt and freshly cracked pepper, to taste
- Fresh dill, to taste
- Lemon slices
DIRECTIONS: Preheat the oven to 450 degrees. Line a baking sheet with tin foil then coat it with cooking spray.
Combine the butter, olive oil, and garlic together then spread evenly over the top of the fish. Season with sea salt and freshly cracked pepper, to taste. Sprinkle freshly chopped dill all over followed by a layer of lemon slices. Place skin side down on the prepared baking sheet.
Place into the oven and bake for 10 minutes or until the salmon flakes easily with a fork. Remove from the oven and serve with additional slices of lemon if desired. Serve immediately.
