White Wine Mushrooms: Difference between revisions

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(Created page with "==Ingredients== *1 tbsp olive oil *1.5 lbs fresh mushrooms *0.5 tsp thyme *1 tsp basil *0.5 tsp parsley *0.25 cups white wine *2 cloves of garlic, minced *salt and pepper to t...")
 
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*1 tbsp olive oil
*1 tbsp olive oil
*1.5 lbs fresh mushrooms
*1.5 lbs fresh mushrooms
*0.5 tsp thyme
*1 tsp thyme
*1 tsp basil
*1 tsp basil
*0.5 tsp parsley
*1 tsp parsley
*0.25 cups white wine
*0.25 cups white wine
*2 cloves of garlic, minced
*2 cloves of garlic, minced

Revision as of 02:44, 19 October 2020

Ingredients

  • 1 tbsp olive oil
  • 1.5 lbs fresh mushrooms
  • 1 tsp thyme
  • 1 tsp basil
  • 1 tsp parsley
  • 0.25 cups white wine
  • 2 cloves of garlic, minced
  • salt and pepper to taste

Instructions

  1. Heat the oil in a skillet over medium heat.
  2. Place mushrooms in the skillet. Season with thyme, basil, and parsley. Let cook for 10 minutes, stirring frequently.
  3. Add the wine and garlic to the skillet. Continue cooking until most of the wine has evaporated
  4. Season with salt and pepper. Continue cooking 1 minute, and then serve.