Broccoli Cauliflower Salad: Difference between revisions
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(Created page with "==Yield== 4 large servings, 6+ small servings ==Ingredients== *0.75 lbs of broccoli and/or cauliflower florets *0.5 cups chopped red onion *0.5 cups chopped nuts *0.5 cups ma...") |
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==Yield== | ==Yield== | ||
4 large servings | 4 large servings or 6+ small servings | ||
==Ingredients== | ==Ingredients== | ||
Latest revision as of 00:52, 1 December 2020
Yield[edit]
4 large servings or 6+ small servings
Ingredients[edit]
- 0.75 lbs of broccoli and/or cauliflower florets
- 0.5 cups chopped red onion
- 0.5 cups chopped nuts
- 0.5 cups mayonnaise
- 1.5 tbsp red wine vinegar
- 0.5 tbsp sugar
Instructions[edit]
- Put the broccoli, cauliflower, and chopped red onion in a large bowl.
- In a small bowl, mix together the mayonnaise, red wine vinegar, and sugar.
- Pour the mayonnaise mix over top of the broccoli mix, and stir until well combined.
- Mix in the chopped nuts.
