Lemon Lavender Salmon

• Yield: 1
• Prep Time: 5 min.
• Cook Time: 20 min.
• Total Time: 25 min.

Ingredients

• 1 salmon fillet
• 1 tbsp butter
• 1 tbsp olive oil
• 2 tbsp fresh lavender
• Lemon slices
• Salt, to taste

Directions

• Preheat the oven to 400 degrees F.
• Line a baking sheet with tin foil and drizzle it with olive oil.
• Melt the butter in the microwave for 30s, and then mix it with the olive oil.
• Place the salmon fillet on the baking sheet.
• Pour the olive oil and butter over the salmon fillet.
• Sprinkle salt on the salmon to your liking.
• Sprinkle ~3/4ths of the lavender over top of the salmon.
• Line the lemon slices over top of the salmon.
• Sprinkle the remaining lavender over the lemon slices as garnish.
• Bake in the oven for 20 minutes.