Brandon's Salsa
From O'Hare Recipes
Yield
1 Solo Cup
Ingredients
- 0.25 of an onion
- 1 roma tomato
- Dried and fresh peppers (used one habanero and 5 destemmed dried arbol)
- Some minced cilantro and onion
- Water
Instructions
- Cut an X in the top of the tomato
- Boil some water
- Add the stuff except the minced stuff to water
- Boil for a bit
- Peel the tomato
- Blend the peppers
- Add the rest of the stuff and blend it
- Add the minced stuff