Masa Pudding
From O'Hare Recipes
Ingredients
- 1/2 cup milk
- 25 grams masa
- 25 g sugar
- (optional) 1/4 cup corn
- (optional) 1 tbsp unsweetened cocoa powder
Instructions
- If the corn is frozen, microwave it for 30s to thaw.
- Whisk together the ingredients in a saucepan over low heat.
- Stir the mixture in the saucepan over low until it has a dallop-like consistency.