Garlic Croutons: Difference between revisions
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(Created page with "==Yield== Makes 10 servings ==Ingredients== *10 thin Baguette slices *5 garlic cloves, halved and peeled *2 fl oz olive oil *salt, as needed *pepper, as needed ==Instructio...") |
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==Ingredients== | ==Ingredients== | ||
*10 thin [[ | *10 thin [[NYT No-Knead Bread]] slices | ||
*5 garlic cloves, halved and peeled | *5 garlic cloves, halved and peeled | ||
*2 fl oz olive oil | *2 fl oz olive oil | ||
Latest revision as of 18:31, 10 January 2021
Yield[edit]
Makes 10 servings
Ingredients[edit]
- 10 thin NYT No-Knead Bread slices
- 5 garlic cloves, halved and peeled
- 2 fl oz olive oil
- salt, as needed
- pepper, as needed
Instructions[edit]
- Arrange bread on baking sheet.
- Rub both side of each slice with garlic.
- Brush both sides of each slice with oil.
- Season with salt and pepper.
- Brown in broiler.
- Flip and brown other side in broiler.
