Burgers

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  • 1lb 10% fat ground beef
  • 2 tsp Worcestershire
  • 2 heaping tsp burger seasoning
  • 1 Chopped yellow onion
  • 1 egg

500 degrees Medium: 3 minutes, flip, 5 minutes Buns 2 minutes Cheese 1 minute

Mayo Dijon tomato red onion Sesame seed bun

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