Garlic Croutons

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Revision as of 02:23, 25 December 2010 by Jackohare (talk | contribs) (Created page with "==Yield== Makes 10 servings ==Ingredients== *10 thin Baguette slices *5 garlic cloves, halved and peeled *2 fl oz olive oil *salt, as needed *pepper, as needed ==Instructio...")
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Yield

Makes 10 servings

Ingredients

  • 10 thin Baguette slices
  • 5 garlic cloves, halved and peeled
  • 2 fl oz olive oil
  • salt, as needed
  • pepper, as needed

Instructions

  1. Arrange bread on baking sheet.
  2. Rub both side of each slice with garlic.
  3. Brush both sides of each slice with oil.
  4. Season with salt and pepper.
  5. Brown in broiler.
  6. Flip and brown other side in broiler.
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