Caparinha

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Yield[edit]

1

Ingredients[edit]

  • half a lime, quartered
  • 1 tsp white sugar
  • 2.5 oz (75ml) cachaça
  • 1 cup ice cubes

Instructions[edit]

  1. In a large rocks glass squeeze and drop in 2 eighths of lime. Add sugar, crush and mix with a spoon. Pour in the cachaça and plenty of ice. Stir well.