Eggless Peanut Butter Cookies
From O'Hare Recipes
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Yield[edit]
2 Sheets
Ingredients[edit]
- 0.5 cups brown sugar
- 0.5 cups granulated sugar
- 0.5 cups peanut butter
- 0.5 cups butter
- 1.25 cups flour
- 0.5 teaspoons salt
- 0.5 teaspoons baking powder
- 0.5 teaspoons baking soda
Instructions[edit]
- Preheat oven to 375F
- Mix peanut butter, sugars, butter in mixer
- Add rest of ingredients, and mix until totally combined
- Form dough into balls about 3/4 inch in size and place on ungreased baking sheet
- Mark top of balls with fork.
- Oven for 8-10 minutes
- Wait a minute, then transfer to wire rack